books by subject
Public Health & Preventive Medicine
Essentials of Human Nutrition
Nutrition and Hygiene for Caterers
Glycosaminoglycans and Proteoglycans in Physiological and Pathological Processes of Body Systems
Instant Master Class Simply Pilates book and DVD (PAL)
Nutrition for Developing Countries: With Special Reference to the Maize, Cassava and Millet Areas of Africa
World Development Report
Diabetes For Dummies
Living Food
Food and Nutrition
Community Health Care Nursing
THE 5:2 BIKINI DIET: Over 140 Delicious Recipes That Will Help You Lose Weight, Fast! Includes Weekly Exercise Plan and Calorie Counter
Health Economics: A Critical and Global Analysis
The Challenge of Health Sector Reform: What Must Governments Do?
The Politics and Pleasures of Consuming Differently
Health Promotion in Action: From Local to Global Empowerment
Managing eHealth: From Vision to Reality
Restoring Hope: Decent Care in the Midst of HIV/AIDS
Health Economics: A Critical and Global Analysis
The Making of Global Health Governance: China and the Global Fund to Fight AIDS, Tuberculosis, and Malaria
Investigative Journalism, Environmental Problems and Modernisation in China
Public Health: Policy and Politics
Beat IBS: A simple, five-step plan for restoring your digestive health
The Macro Method: The science-backed approach to lasting weight loss
Health and Empowerment: Research and Practice
Obesity and Diabetes
Clean: A History of Personal Hygiene and Purity
Understanding Medications
Systems Theory Applied to Agriculture and the Food Chain
Systems Theory Applied to Agriculture and the Food Chain
