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Wine & Winemaking

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The Wine Atlas Of France

The Wines and Winelands of France: Geological Journeys

By Charles Pomerol

Valvona & Crolla: A Year at an Italian Table

By Mary Contini, Philip Contini

Gin of Thrones: Cocktails & drinking games inspired by the World of Westeros

By Daniel Bettridge

Hugh Johnson's Pocket Wine Book 2008: 31st Edition

By Hugh Johnson

History in a Glass: Sixty Years of Wine Writing

By Ruth Reichl

Made at Home: Vegetables

By Dick Strawbridge, James Strawbridge

Gin: Shake, Muddle, Stir: Over 40 of the Best Gin Drinks for Serious Gin Lovers

By Dan Jones

450 Single Best Answers in the Clinical Specialities (Medical Finals Revision Series)

By Dubb, Tudor-Williams, Warner, Rhodes, Rodrigues, Alex Bailey

Hugh Johnson's Wine Companion: The Encyclopaedia of Wines, Vineyards and Winemakers

By Hugh Johnson, Stephen Brook

RED WINES SPAIN

Omelette and a Glass of Wine

By Elizabeth David

Families of the Vine

By Michael Sanders

Wine Bible

By Karen McNeil

Exploring Wine: The Culinary Institute of America's Tour of the Wines of the World

By Steven Kolpan, B Smith, M. Weiss (all of The Culinary Institute of America)

The Virgin Wine Guide

By Chris Orr

Free the Tipple: Kickass Cocktails Inspired by Iconic Women

By Jennifer Croll, Kelly Shami

Edible France: A Traveller's Guide

By Glynn Christian

Rick Stein's Seafood Lovers' Guide: Recipes Inspired by a Coastal Journey

By Stein, Rick

Port and the Douro

By Richard Mayson

Booze for Free

By Hamilton, Andy

Planet Wine: A Grape by Grape Visual Guide to the Contemporary Wine World

By Stuart Pigott

French Wine Tour: Traveller's Guide to Tasting and Buying Wine in France

By Arthur Eperon

1001 Beers: You Must Try Before You Die

By Tierney-Jones, Adrian

Malt Whisky Companion

By Michael Jackson

Penguin Concise English Dictionary (Penguin Reference Books)

By Allen, Robert

Lonely Planet Argentina

By Lonely Planet, Isabel Albiston, Cathy Brown, Gregor Clark, Alex Egerton

Floyd Uncorked

By Pedley, Jonathan, Floyd, Keith

1001 Beers: You Must Try Before You Die

By Adrian Tierney-Jones

Distilled: From absinthe & brandy to gin & whisky, the world's finest artisan spirits unearthed, explained & enjoyed

By Neil Ridley, Joel Harrison