George Zaidan
Ingredients: The Strange Chemistry of Plants, Poisons and Processed Foods
- Availability
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- Books2Africa Collection
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- Subjects
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- Public Health Administration
- Diseases & Disorders Medicine
- Social & Cultural History
- Humor Books
- Biochemistry
- Organic Chemistry
- Chemical Engineering & Technology
- Medical Diseases & Disorders
- Popular Science
- Biochemistry Textbooks
- Chemistry Textbooks
- Disease Pathologies
- Public Health & Preventive Medicine Textbooks
- Social Sciences
- Author(s)
- Published
- 23rd July 2020
- Publisher
- Duckworth
- ISBN-10
- 0715653822
- ISBN-13
- 9780715653821
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