Buttriss, Judy
Nutrition in General Practice: Basic Principles of Nutrition v. 1 (Clinical S.)
- Availability
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- Books2Africa Collection
- Subjects
-
- Practice Management Guides
- Public Health Administration
- Biological Sciences
- Public Health & Preventive Medicine
- Physiology
- Public Health & Preventive Medicine Textbooks
- General Practice Nursing
- Nutrition
- Family Practice Medicine
- Hospital Administration & Management
- Pre-clinical Medicine
- Preventive Medicine
- Author(s)
- Published
- Publisher
- Royal College of General Practitioners
- ISBN-10
- 085084195X
- ISBN-13
- 9780850841954
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