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Food & Drink Encyclopaedias & Dictionaries

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Roasting Pan Suppers: Deliciously Simple All-in-one Meals

By Rosie Sykes, National Trust Books

Pkt Gde To Cheese

The Instant Cook

By Donna Hay

Christmas

By Martha Day

Movie Menus: Recipes for Perfect Meals with Your Favorite Films: A Cookbook

By Francine Segan

The Good Beer Guide: 2002

By CAMRA, Roger Protz

Le Cordon Bleu Complete Cookery Techniques

By Jeni Wright

Modern Classics: Book 1

By Donna Hay

Eat Drink Paleo: Go back to basics with over 110 paleo-inspired recipes

By Irena Macri

Slow Food: The Case for Taste

By Carlo Petrini, William McCuaig, Alice Waters

Fermentation for Beginners: The Step-by-Step Guide to Fermentation and Probiotic Foods

By Callisto Publishing

Collins Italian Phrase Book and Dictionary

By Various

The Sugar Girls

By Duncan Barrett, Nuala Calvi

Cooks quotations : a collection of fine paintings and the best cooks' quotes

By Exley, Helen

La Famiglia: The Cookbook

By Alvaro Maccioni

Encyclopaedia of Food and Nutrition

By Jo Rogers

Encyclopedia of Herbs

By N. Vermeulen

Stuff Every Wine Snob Should Know

By Melissa Monosoff

The Cook's Kitchen Bible

By Norma Macmillan, Carole Clements

Fish Cookbook: How to Buy, Prepare and Cook the Best Sustainable Fish and Seafood from Around the World

By DK

The World Encyclopedia of Wine

By Stuart Walton

The World Encyclopedia of Cheese

By JULIET HARBUTT, Roz Denny

The Sotheby's Wine Encyclopedia

By Tom Stevenson

Cookery in Colour - A picture encyclopedia for every occasion

By Patten OBE, Marguerite

Michael Broadbent's Winetasting

By J.M. Broadbent

Williams-Sonoma Kitchen Companion: The A to Z Everyday Cooking, Equipment, and Ingredients

By Chuck Williams

The Chinese Cookbook : The very best of Chinese and Asian cuisine

By Linda Fraser, Nicola Graimes

Atlas of Wine

By Alice King

Portuguese Phrase Book and Dictionary

By C. Smart

The Diner's Dictionary: Word Origins of Food and Drink

By John Ayto