books by subject
Food & Drink

The Chocolate Book (Penguin Cookery Library)

Much Depends On Dinner: The Extraordinary History And Mythology, Allure And Obsessions, Perils And Taboos of an Ordinary Meal (Penguin Cookery Library)

Feasts: For Special or Greedy Days: 16 (Practical Puffin Books)

Something for the Weekend: Pocket Penguins

Of Pageants and Picnics: Pocket Penguins

Real Cooking

Real Fast Puddings: Over 200 Desserts,Savouries and Sweet Snacks in Under 30 Minutes

Slow Food Bible

The Paris Mapguide: The Essential Guide to La Vie Parisienne (Mapguides, Penguin)

Cooked: A Natural History of Transformation

From Sophie's Table (Penguin 60s S.)

More Than Meets the Eye (Penguin 60s S.)

A Book of Honey (Oxford Paperbacks)

The Oxford Companion to American Food and Drink (Oxford Companions)

All About Food: Practical Home Economics

Finding out about Food

Food Choice (Topics in Home Economics)

Home Economics in Action

Food Around the World

All About Food

I Can Cook

Would You Believe...marzipan contains cyanide?: and other freaky food facts

Good Cooks Book of Days

The Jean Bowring Cookbook

George Bernard Shaw Vegetarian Cook Book

Breast Bottle Bowl (Parenting Series)

Cookery for Schools

Great British Sweets

Don't Put Mustard in the Custard
