books by subject
Food & Farming
A Year on Our Farm: How the Countryside Made Me
AGRICULTURE AND FERTILIZERS: FERTILIZERS IN PERSPECTIVE
Industrial Politics and the 1926 Mining Lock-out: The Struggle for Dignity
The Air Fryer Cookbook UK 2023
Mining in Africa: Regulation and Development
The Politics of Environmental Control in Northeastern Tanzania, 1840-1940
Food for Life: Your Guide to the New Science of Eating Well
Soaprock Coast: The Origins of English Porcelain
SHOPPED: The Shocking Power of British Supermarkets
Modern World System: v. 1: Capitalist Agriculture and the Origins of the European World-economy in the Sixteenth Century
Gresford: The Anatomy of a Disaster
Poisonous Plants and Fungi: An Illustrated Guide
Palladium in Heterocyclic Chemistry: A Guide for the Synthetic Chemist: Volume 20
The Olive Farm: A Memoir of Life, Love and Olive Oil in the South of France
The Olive Harvest: A Memoir of Love, Old Trees, and Olive Oil
Seasons of My Life
Shetland Fishermen: Celebrating 50 Years of the Shetland Fishermen's Association
Livestock's long shadow: environmental issues and options
Primary FRCA: 450 MTFs and SBAs
The Frackers: The Outrageous Inside Story of the New Billionaire Wildcatters
Dictionary of cultivated plants and their centres of diversity: Excluding ornamentals, forest trees and lower plants
Predicting Soil Erosion by Water: A Guide to Conservation Planning With the Revised Universal Soil Loss Equation
Introduction to Plant Nematology
Joining Farmers' Experiments: Experiences in participatory technology development
Environment Develop Agricultur
The Crisis in African Agriculture
Ergonomics: How to Design for Ease and Efficiency
The Nile: Sharing a Scarce Resource: A Historical and Technical Review of Water Management and of Economical and Legal Issues
Ecology of Fresh Waters: Man and Medium, Past to Future
