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Industrial Chemistry & Manufacturing Technologies

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MANUFACTURING ENGINEERING & TECHNOLOGY IN SI UNITS

By Kalpakjian, Serope, Schmid, Stephen

Bespoke: Savile Row Ripped and Smoothed

By Anderson, Richard

Science Matters: Genetic Engineering (Course S280: Science Matters)

By Cohen, Norman, Macqueen, Hilary

Handbook of Chiral Chemicals

By Ager, David

Analysis of Pesticides in Food and Environmental Samples

By Tadeo, Jose L.

Ferrous Production Metallurgy

By Peters, A. T.

Stage 1 Design: Electrical Installation Series: Intermediate Course

By Doughton, Malcom, Stocks, E.

Starting Work: Electrical Installation Series: Foundation Course

By Stocks, E., Awcock, T, Brown, Terry

Procedures: Electrical Installation Series: Foundation Course

By Stocks, E., Doughton, Malcom, Duncan, C

The Importance of Quality: Electrical Installation Series: Intermediate Course

By Doughton, Malcom

Basic Science and Electronics: Electrical Installation Series: Foundation Course

By Stocks, E., Duncan, C, Doughton, Malcom

Thimbles: Collectors' Guide (Collectors Guides)

By Mcconnel, B

The Pre-industrial Cities & Technology Reader OU AT308 Reader 1

By Colin Chant

Taguchi Techniques for Quality Engineering

By Ross, Phillip

Pharmacovigilance

By Mann, Ronald D., Andrews, Elizabeth B.

New Technologies in Glass

By Cutler, Vanessa

Clothing Technology

By Eberle, Von

Techno Textiles: Revolutionary Fabrics for Fashion and Design

By Braddock, Sarah E., O'Mahony, Marie

Engineering with Polymers

By Powell, Peter C.

Dough Rheology and Baked Product Texture

By Faridi, H., Faubion, J.M.

Metals in the Service of Man (Penguin Science)

By Arthur Street;William Alexander

Introduction to Operations Research

By Hillier, Frederick

Creating Small Wood Objects

By Meilach, Dona Z.

Design, Modeling and Characterization of Bio-Nanorobotic Systems

By Hamdi, Mustapha, Ferreira, Antoine

Operations Management: United States Edition

By Heizer, Jay, Render, Barry

Start Your Own Clothing Store (Entrepreneur Magazine's Start Up)

By Entrepreneur Press, N/A

Fermented Foods and Beverages of the World

By Tamang, Jyoti Prakash, Kailasapathy, Kasipathy

Changing by Design: Organizational Innovation at Hewlett-Packard (Ilr Press Books)

By Zell, Deone

Classic Cabinetry (Custom Woodworking)

By Woodsmith magazine.

Food Portion Sizes

By Food Standards Agency, Mills, Alison, Patel, Sejal, Crawley, Helen