Nutrition

A Square Meal: A Culinary History Of The Great Depression

By Jane Ziegelman, Andrew Coe

La alimentacion/The Food: Que comemos/What do we eat

By Charvet, Jean-Paul

Prescription for Nutritional Healing (Prescription for Nutritional Healing: A Practical A-To-Z Reference to Drug-Free Remedies)

By Balch, James F, Balch, Phyllis

Food Combining Diet: The Healthy Way to Lose Weight: Lose Weight and Stay Healthy with the Hay System

By Marsden, Kathryn

Allen Carr's Easyweigh to Lose Weight: The revolutionary method to losing weight fast from international bestselling author of The Easy Way to Stop Smoking

By Allen Carr

Body, Mind, and Sport: The Mind-Body Guide to Lifelong Health, Fitness, and Your Personal Best

By John Douillard, Billie Jean King, Martina Navratilova

Super Blend Me!: Super Lean! Super Healthy! Super Fast!

By Jason Vale

The Vegetarian on a Diet

By Margaret Cousins, Jill Metcalfe

The Sneaky Chef: Simple Strategies for Hiding Healthy Foods in Kids' Favorite Meals

By Missy Lapine

Sports Nutrition for Women: A Practical Guide for Active Women

By Anita Bean

Why We Love Dogs, Eat Pigs, and Wear Cows: An Introduction to Carnism

By Melanie Joy

Healing Arthritis: Your 3-Step Guide to Conquering Arthritis Naturally

By Susan Blum

Multicultural Handbook of Food, Nutrition and Dietetics

By Aruna Thaker (Wandsworth NHS Teaching PCT, London), Arlene Barton (Lecturer in Clinical Nutrition and Dietetics, Faculty of Science, University of Nottingham)

The Deliciously Keto Cookbook: 150 mouth-watering low-carb, healthy-fat ketogenic recipes for mains, sides, desserts, and more

By Molly Pearl, Kelly Roehl, MD, Rd, LDN, CNSC

Pinch of Nom: 100 Slimming, Home-style Recipes

By Featherstone, Kay, Allinson, Kate

The Great Plant-Based Con: Why eating a plants-only diet won't improve your health or save the planet

By Jayne Buxton

Slow Food Nation: Why Our Food Should Be Good, Clean, and Fair

By Carlo Petrini, Alice Waters, Clara Furlan, Jonathan Hunt

Slow Burn: Burn Fat Faster by Exercising Slower

By Mittleman, Stu

Hamlyn All Colour Cookery: 200 5:2 Diet Recipes: Hamlyn All Colour Cookbook

By Hamlyn

CAPD: Host Defence, Nutrition and Ultrafiltration: Conference on Current Topics in CAPD, London, November 1989

By G.A. Coles, M. Davies, J.D. Williams, Claudio Ronco

Foods & Nutrition Encyclopedia I to Z, 2nd Edition, Volume 2

By Marion Eugene Ensminger (Agriservices Foundation, Clovis, California, USA), Audrey H. Ensminger (Agriservices Foundation

Foods & Nutrition Encyclopedia, 2nd Edition, Volume 1

By Marion Eugene Ensminger (Agriservices Foundation, Clovis, California, USA), Audrey H. Ensminger (Agriservices Foundation

The Funky Fresh Juice Book

By Jason Vale

A Dictionary of Food and Nutrition

By David A. Bender (University College, London)