books by subject

Pasta & Rice

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Pastability

By Spender, Lizzie

1 available

Rice and Pasta

By Cathy Dunn

1 available

The Return of the Naked Chef

By Oliver, Jamie

1 available

Good Food: Best-ever Curries: Triple-tested Recipes

By Good Food Guides

1 available

Light Pasta Sauces

By Sheasby

1 available

Mediterranean Diet: Wine, Pasta, Olive Oil and a Long Healthy Life

By McConnell, C

1 available

The Mediterranean Diet: Wine, Pasta, Olive Oil and a Long Healthy Life

By McConnell, Carol, McConnell, Malcolm

1 available

Heat

By Buford, Bill

Pasta (Chunky Food)

By Murdoch Books

So Vegan in 5: Over 100 super simple and delicious 5-ingredient recipes. Recommended by Veganuary

By Roxy Pope, Ben Pook

Jamie Cooks Italy – Jamie Oliver: Oliver Jamie

By Oliver, Jamie

Pasta and Rice (Easy Cooking)

By Angela Rahaniotis

Ken Hom Cooks Noodles and Rice (TV Cooks S.)

By Hom, Ken

Quick and Tasty Pasta (The kitchen collection)

Spiralize Now: 80 Delicious, Healthy Recipes for your Spiralizer

By Denise Smart

Quick and Easy Pasta

By Linda Fraser

Weight Watchers Pasta Cookbook

By Veale, Wendy

100 Great Pasta Dishes

By Taruschio, A, Franco

HFL Food: Pasta Cased

By Spilsbury, Louise

Seductions of Rice

By Alford, Jeffrey, Duguid, Naomi

Red Velvet Chocolate Heartache: The ultimate feel-good book of natural cakes that taste naughty

By Eastwood, Harry

Delia's Complete Cookery Course - Classic Edition: kitchen classics from the Queen of Cookery

By Smith, Delia

Breadsong: How Baking Changed Our Lives

By Tait, Kitty, Al

The Return of the Naked Chef

By Oliver, Jamie

Healing Miracles from Macrobiotics: A Diet for All Diseases

By Kohler, Jean Charles, Mary Alice, Mary

Keeping Up Appearances: Hyacinth Bucket's Book of Etiquette for the Socially Less Fortunate

By Jonathan Rice, Roy Clarke, Hyacinth Bucket, Chris Lloyd

Focus On Rice

By Graham, Rickard

Pasta: Every Way for Every Day

By Del Conte, Anna, Treuille, Eric, Emerson-Roberts, Gillian

QUICK EASY PASTA _p

By Roz Denny

Pasta & Pizza for Beginners (Usborne Cooking School)

By Watt, Fiona, Lane, Kim, Allman, Howard