books by subject

Public Health & Preventive Medicine

Life Without Diabetes: The definitive guide to understanding and reversing your type 2 diabetes

By Professor Roy Taylor

The Food Effect Diet: Vegan: Eat More, Weigh Less, Look & Feel Better

By Dr Michelle Braude

Improving Newborn Infant Health In Developing Countries

By Anthony Costello (Univ College London, UK), Dharma Manandhar (Kathmandu Medical College, Nepal), Ramesh Adhikari (Inst Of Medicine, Maharajgung), Daljit Singh (Dayanand Medical College), Harshpal Sachdev (.)

The Doctor’s Kitchen - Eat to Beat Illness: A simple way to cook and live the healthiest, happiest life

By Aujla, Dr Rupy

London's Dreaded Visitation

By J.A.I. Champion

Cost and Choice in Health Care: The Ethical Dimension

By Albert Weale

Radioactive and Hazardous Waste Management in Sweden: Movements, Politics and Science

By Rolf Lidskog

Practical Paediatric Problems in Primary Care

By Michael J Bannon (, Postgraduate Dean, Oxford PGMDE; Honorary Consultant Paediatrician, Oxford Radcliffe Hospitals NHS Trust, UK), Yvonne Carter OBE (, Formerly Professor of General Practice and Primary Care, and Dean of Warwick Medical School, Univers...

The 5:2 Diet Book: Feast for 5 Days a Week and Fast for just 2 to Lose Weight, Boost Your Brain and Transform Your Health

By Kate Harrison

Perspectives in Nutrition

By Gordon M. Wardlaw, Paul M. Insel

Real Lunchtime Food: Delicious, Healthy Lunches to Suit Your Family's Busy Lifestyle

By Jenny Tschiesche

The Seasoned Foodie: Nutritious Dishes for a Healthier, Longer Life

By Manju Malhi

The Appointment: What Your Doctor Really Thinks During Your Ten-Minute Consultation

By Dr Graham Easton

Interpersonal Relationships: Professional Communication Skills for Nurses

By Elizabeth Arnold, Kathleen Boggs

How to Stay Healthy: The nutritionist's guide to optimising your immunity

By Jenna Hope

The Balance Plan: Six Steps to Optimize Your Hormonal Health

By Angelique Panagos

Joshi's Holistic Detox: 21 Days to a Healthier, Slimmer You - For Life

By Nish Joshi

Infection Control for Lodging and Food Service Establishments

By J.J. Dykstra

Nutrition: A Beginner's Guide

By Sarah Brewer

Treating and Preventing Obesity: An Evidence Based Review

By J OEstman

The Sociology of Health and Medicine (Themes & perspectives in sociology)

By Hart, Nicky

Innocent Passage: Wreck of the Tanker "Braer"

By Jonathan Wills, Karen Warner

McCance and Widdowson's The Composition of Foods

By Public Health England

Obesity and Overweight Matters in Primary Care

By Ruth Chambers, Gill Wakley, Ian banks

Strange and Difficult Times: Notes on a Global Pandemic

By Nanjala Nyabola

Caring for Hindu Patients

By Diviash Thakrar, Rasamandala Das, Aziz Sheikh

Diabetic Retinopathy: Screening to Treatment

By Ramesh R. Sivaraj (Consultant Ophthalmologist, Consultant Ophthalmologist, Heart of England NHS Foundation Trust, UK), Paul M. Dodson (Professor of Medicine, Professor of Medicine, Aston University, Birmingham

The Future for Health Promotion

By Colin Palfrey

Health Studies: An Introduction

By Naidoo, Jennie, Wills, Jane

Nursing: Health Education and Improving Patient Self-Management

By Barbara Sassen