books by subject

Puddings & Desserts

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The Happy Pear: Vegan Cooking for Everyone: Over 200 Delicious Recipes That Anyone Can Make

By David Flynn, Stephen Flynn

Sweet Bakes: Essential Recipes; Pies, Pastries, Desserts & Bakes

By Gina Steer

Mum's Favourite Puddings and Desserts

Rainbow Bakes

By Mima Sinclair

Good Food, Sorted: Save Time, Cook Smart, Eat Well

By Chris Bavin

Good Food: Slow cooker favourites

By Good Food Guides

Good Food: More Slow Cooker Favourites: Triple-tested recipes

By Good Food Guides

Sugar and Spice

By Kate Weatherell

Sweet Food: Delicious, Sweet Treats That Will Calm Any Craving

Ice Creams and Semi-freddo Desserts

By Franco Taruschio

Modern Baking

By Donna Hay

Whoopie Pies: 30 Recipes for Treats for Every Occasion

Traditional Cakes and Puddings

By Ann Nichol, Hilaire Walden

Cheesecake: 60 Classic and Original Recipes for Heavenly Desserts

By Hannah Miles

Pastries

Creative Sugarpaste: Basic Techniques

By Stephen Benison, Author Stephen Benson (University of East Anglia)

Easy to Make! Christmas (GH Easy to Make!)

By Good Housekeeping Institute

The International School of Sugarcraft: Bk. 2: Advanced

By Bowden, Mark, Nicholas Lodge, etc.

Fay Makes it Easy: 100 delicious recipes to impress with no stress

By Ripley, Fay

Patisserie Maison: The step-by-step guide to simple sweet pastries for the home baker

By Bertinet, Richard

Bake

By Bester, Tina

Desserts (The Good Housekeeping Cookery Club)

By Linda Fraser

Nadiya's Fast Flavours

By Nadiya Hussain

Hungarian Dessert Book

By Tamas Bereznay

Mary Berry's Best Desserts

By Mary Berry

National Trust Complete Country Cookbook (National Trust Food)

By Laura Mason, National Trust Books

Bake Me I'm Yours Cupcake: Over 100 Excuses to Indulge

By Graham Belgrove, Joan Belgrove

Marshmallow Magic

By Genevieve Taylor

Crumb: The Baking Book

By Ruby Tandoh

Tom Gates 15: What Monster?

By Pichon, Liz