books by subject

Puddings & Desserts

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Raw: Recipes for Radiant Living

By Bernadette Bohan

Good Food: Delicious Gifts: Triple-tested Recipes

By Good Food Guides

Favourite Pudding Recipes: Traditional Ways to a Man's Heart

By Birkett Foster

Favourite Ice-Cream Recipes

By Unknown

1 Dough 50 Cookies

By Parragon Book Service Ltd

The Chocolate Touch

By Patrick Skene Catling, Margo Apple

The Complete Cuisinart Homemade Frozen Yogurt, Sorbet, Gelato, Ice Cream Maker Book: 100 Decadent and Fun Recipes for your 2-Quart ICE-30BC

By Jessica Peters

Pleesecakes: 60 Awesome No-Bake Cheesecake Recipes

By Joe Moruzzi, Brendon Parry

The Artisan Marshmallow

By Paige Couture

A Lighter Way to Bake

By Lorraine Pascale

Book of Old Tarts

By Elizabeth Hodder

Green & Black's Chocolate Recipes: Unwrapped - From the Cacao Pod to Muffins, Mousses and Moles

By Jeremy, Caroline

Desserts

By Janet Wier

Rachel’s Food for Living

By Allen, Rachel

PRETTY PARTY CAKES ALHAMBRA EDN

Good Food: Veggie dishes

By Orlando Murrin

Cooks Books: Plum Pudding Pie

By Murdoch Books Test Kitchen

Ice Cream!: Delicious Ice Cream for All Occasions

By Pippa Cuthbert, Lindsay Cameron Wilson

Ice Creams

Making Gingerbread Houses: And Other Gingerbread Treats

By Joanna Farrow

National Trust Complete Country Cookbook (National Trust Food)

By Laura Mason, National Trust Books

Bake Me I'm Yours Cupcake: Over 100 Excuses to Indulge

By Graham Belgrove, Joan Belgrove

Mary Berry's Best Desserts

By Mary Berry

Crumb: The Baking Book

By Ruby Tandoh

Tom Gates 15: What Monster?

By Pichon, Liz

The International School of Sugarcraft: Bk. 2: Advanced

By Bowden, Mark, Nicholas Lodge, etc.

Hungarian Dessert Book

By Tamas Bereznay

Tarts: Savoury and Sweet

By Maxine Clark, Martin Brigdale

Natural Baking: Healthier Recipes for a Guilt-Free Treat

By Carolin Strothe, Sebastian Keitel, Jamie Oliver

How to be a Domestic Goddess

By Nigella Lawson