books by subject
Agriculture Industry
Trawler: A Journey Through the North Atlantic
Chocolate Nations: Living and Dying for Cocoa in West Africa
The Farm as Natural Habitat: Reconnecting Food Systems With Ecosystems
Storey's Guide to Raising Ducks, 2nd Edition: Breeds, Care, Health
A Time to Plant: Life Lessons in Work, Prayer and Dirt
An Introduction to Seed Technology
The World Apple Market
Did Water Kill the Cows?: The Distribution and Democratisation of Risk, Responsibility and Liability in a Dutch Agricultural Controversy on Waterpollution and Cattle Sickness
Peasants Against the State: The Politics of Market Control in Bugisu, Uganda, 1900-1983
The Sugar Barons
Mountain Farmers: Moral Economies of Land and Agricultural Development in Arusha and Meru
Liberalizing Tanzania's Food Trade: The Public and Private Faces of Urban Marketing Policy, 1939-88
Food for Life: Your Guide to the New Science of Eating Well
Gender, Class and Rural Transition: Agribusiness and the Food Crisis in Senegal
Marine Fisheries Ecology
Can Economic Growth Be Sustained?: The Collected Papers of Vernon W. Ruttan and Yujiro Hayami
Living Our Best Lives: Cannon Hall Farm
Synthetic Applications of 1,3-dipolar Cycloaddition Chemistry Toward Heterocycles and Natural Products
Quantitative and Numerical Methods in Soil Classification and Survey
Developing Agricultural Trade: New Roles for Government in Poor Countries
Linking Research and Marketing Opportunities for Pulses in the 21st Century: Proceedings of the Third International Food Legumes Research Conference
Properties and Management of Soils in the Tropics
101 Facts You Should Know About Food
Hens, Hooves, Woollies and Wellies: The Diary of a Farmer's Wife
Sacred Cow, Mad Cow: A History of Food Fears
Livestock's long shadow: environmental issues and options
Grain Markets in Europe, 1500-1900: Integration and Deregulation
Class Dynamics of Agrarian Change
The Fight Over Food: Producers, Consumers, and Activists Challenge the Global Food System
