Agriculture Industry

Agriculture in the United Kingdom 2000

By Agriculture Fish.& Food Min.of

The Club du Sahel: An Experiment in International Co-operation

By Organization for Economic Co-operation and Development

Food for Life: The New Science of Eating Well, by the #1 bestselling author of SPOON-FED

By Spector, Tim

Sustainable Protein Production and Consumption: Pigs or Peas?: 45 (Environment & Policy, 45)

By Aiking, Harry, Boer, Joop de, Vereijken, Johan

The Ethics and Economics of Agrifood Competition: 20 (The International Library of Environmental, Agricultural and Food Ethics, 20)

By James Jr., Harvey S.

Vulnerability of Agriculture, Water and Fisheries to Climate Change: Toward Sustainable Adaptation Strategies

By Behnassi, Mohamed, Syomiti Muteng'e, Margaret, Ramachandran, Gopichandran, Shelat, Kirit N.

Poverty and Small-scale Fisheries in West Africa

By Neiland, Arthur E., Béné, Christophe

Geostatistical Applications for Precision Agriculture

By Oliver, Margaret A.

Bio-Economic Models applied to Agricultural Systems

By Flichman, Guillermo

Agrimonde – Scenarios and Challenges for Feeding the World in 2050

By Paillard, Sandrine, Treyer, SEBASTIEN, Dorin, Bruno

The Algae World: 26 (Cellular Origin, Life in Extreme Habitats and Astrobiology, 26)

By Sahoo, Dinabandhu, Seckbach, Joseph

The Frozen Water Trade

By Weightman, Gavin

Agricultural Change:France & the EEC: France and the European Economic Community (Case Studies in the Developed World S.)

By Winchester, Hilary, Ilbery, Brian

Agricultural Change in South Asia (Case studies in the developing world)

By op, Bradnock, Robert W.

Mias;Intro Agricult.Mechanisation (Macmillan intermediate agriculture series)

By Egbo, C O, Kaul, Krishna, Onazi, O C

Land and Estate Management

By Nix, J. S.

Diddly Squat: ‘Til the Cows Come Home: The No 1 Sunday Times bestseller

By Clarkson, Jeremy

Feeding 9 Billion: The Contribution of New Genetic Technologies to Global Food Production

By Evans, Peter, Bennett, David, Jennings, Richard C.

Farming for Farmers?: Critique of Agricultural Support Policy: No 20 (Hobart Papers)

By Howarth, Richard W.

Sustainable Management of Water Resources in Agriculture

By Organisation for Economic Co-operation and Development, OECD

Foodopoly: The Battle Over the Future of Food and Farming in America

By Hauter, Wenonah

An Address Before the Hampshire, Franklin, and Hampden Agricultural Society: Delivered in Greenfield, Oct. 23, 1833 (1)

By Colman, Henry

Righteous Porkchop: Finding a Life and Good Food Beyond Factory Farms

By Niman, Nicolette Hahn

Your Obedient Servant: Tales of a Uganda Forester

By Leggat, George, Beaton, Arnold, Lang Brown, James, Osmaston, Henry

Modern Rice Technology and Income Distribution in Asia

By Cristina C. David, David, Cristina C.

Wage Labour and Unfreedom in Agriculture: An Indian Case Study (WIDER Studies in Development Economics)

By Ramachandran, V. K.

The Town That Food Saved

By Ben Hewitt

Social Effects (v. 4) (International Economic Association)

By Adelman, Irma, Lane, Sylvia

Structural Adjustment and the African Farmer

By Duncan, Alex, Howell, John

Ecoagriculture: Strategies to Feed the World and Save Wild Biodiversity

By Future Harvest, McNeely, Jeffrey A., Scherr, Sara J.