books by subject
Agriculture Industry
Food for Life: Your Guide to the New Science of Eating Well
Gender, Class and Rural Transition: Agribusiness and the Food Crisis in Senegal
Blighted Harvest: World Bank and African Agriculture in the 1980s
Economics of African Agriculture
Population, Food and Rural Development
The Economics of Tropical Agriculture
Food Policy: Integrating Supply, Distribution and Consumption
The Agrarian Question in Kenya
Farmers and Markets in Tanzania: How Policy Reforms Affect Rural Livelihoods in Africa
Rural Households in Emerging Societies: Technology and Change in Sub-Saharan Africa
Agricultural Price Policy: Practitioner's Guide to Partial-Equilibrium Analysis
Project Monitoring and Evaluation in Agriculture (World Bank)
African Agriculture: The Critical Choices
International Conference of Agricultural Economists: 20th: Agriculture and Governments in an Interdependant World
International Conference of Agricultural Economists: 18th: Growth and Equity in Agricultural Development
Sustainable Agricultural Development: The Role of International Cooperation - Proceedings of the Twenty First International Conference of Agricultural Economists
International Conference of Agricultural Economists: 19th: Agriculture in a Turbulent World Economy
Hunger and Public Action
The Complex Forest: Communities, Uncertainty, and Adaptive Collaborative Management
Handbook for Vegetable Growers
Soil Physical Properties and Crop Production in the Tropics
Alternative Agriculture: A History: From the Black Death to the Present Day
Organic Farming and Growing: A Guide to Management
Modern Irrigated Soils
Breeding Plants for Less Favourable Environments
Physiological Processes Limiting Plant Productivity
Sustainable Rural Development
Solute Movement in the Soil-root System
Perspectives for Agronomy: Adopting Ecological Principles and Managing Resource Use: Volume 25
