Food & Drink Encyclopaedias & Dictionaries

101 Facts You Should Know About Food

By John Farndon

Home Sausage Making Rev

By Susan Mahnke Peery

Dictionary of Gastronomy

By Andre L. Simon, Robin Howe

Collins Gem Cook's Reckoner

By Diagram Group

Calorie Counter

Dutch Phrase Finder (Collins Gem)

By Smart, C.

The Classic Cocktail Bible

By Spruce

The Student Cookbook

By Sophie Grigson

Sacred Cow, Mad Cow: A History of Food Fears

By Madeleine Ferrieres, Jody Gladding

THE ENCYCLOPEDIA OF ITALIAN COOKING.

By Wright, Jeni. (General Editor).

The Deliciously Keto Cookbook: 150 mouth-watering low-carb, healthy-fat ketogenic recipes for mains, sides, desserts, and more

By Molly Pearl, Kelly Roehl, MD, Rd, LDN, CNSC

The Plant Paradox: The Hidden Dangers in "Healthy" Foods That Cause Disease and Weight Gain

By Gundry MD, Dr. Steven R

The Stainbuster's Bible: How to Remove All Kinds of Stains From All Kinds of Surfaces

By Don Aslett

Foods & Nutrition Encyclopedia I to Z, 2nd Edition, Volume 2

By Marion Eugene Ensminger (Agriservices Foundation, Clovis, California, USA), Audrey H. Ensminger (Agriservices Foundation

Foods & Nutrition Encyclopedia, 2nd Edition, Volume 1

By Marion Eugene Ensminger (Agriservices Foundation, Clovis, California, USA), Audrey H. Ensminger (Agriservices Foundation

Miss Vickie's Big Book Of Pressure Cooker Recipes

By Vickie Smith

A Dictionary of Food and Nutrition

By David A. Bender (University College, London)

The End of Alzheimer’s: The First Programme to Prevent and Reverse the Cognitive Decline of Dementia

By Bredesen, Dr Dale

The Tequila Dictionary: An A-Z of all things tequila, mezcal and agave spirits

By Eric Zandona

The Gin Drinker's Year: Drinking and Other Things to Do With Gin; Day by Day, Season by Season - A Recipe Book

By Tara Richardson

Easy Air Fryer: 75 simple, easy and delicious recipes with UK measurements

By Susanna Unsworth

Cooking for Consciousness: Whole Food Recipes for the Vegetarian Kitchen

By Joy McClure, Kendall Layne

Making Your Own Cheese: How to Make All Kinds of Cheeses in Your Own Home

By Paul Peacock

Hunting Evil

By Guy Walters

The ##no Rights - Art Of Flavor: Practices and Principles for Creating Delicious Food

By Daniel Patterson, Mandy Aftel

The Beer Book

By Tim Hampson, DK

The Malt Whisky File

By John Lamond, Lamond, John And Tucek, Robin, Robin Tucek

The Food Bible: The Ultimate Reference Book for Food and Your Health

By Wills, Judith

National Trust Book of Bread: Delicious recipes for breads, buns, pastries and other baked beauties

By Jane Eastoe, National Trust Books

The Paleo Diet Cookbook: More Than 150 Recipes for Paleo Breakfasts, Lunches, Dinners, Snacks, and Beverages

By Nell Stephenson, Loren Cordain