Food & Drink Encyclopaedias & Dictionaries

Wine Book: An Accessible, Informative Guide to the Changing World of Wine

By Jonathan Pedley

Joy of Cooking

By Irma Von Starkloff Rombauer Marion Rombauer Becker

The Mixers Manual: The Cocktail Bible for Serious Drinkers

By Dan Jones

The Cook's Encyclopedia of Bread Machine Baking

By Shapter, Jennie

The Cheese Room

By Patricia Michelson, Daniel Michelson

Encyclopaedia of Polish Cuisine: 2400 Traditional & Modern Recipes

By Hanna Szymanderska

A Girl Called Jack: 100 Delicious Budget Recipes

By Jack Monroe

The Complete Dog Breed Guide

By Dorling Kindersley Publishing Staff

The Encyclopedia of Regional Chinese Cooking: With Recipes from Kenneth Lo's Chinese Cookery School and Memories of China Restaurant

The Quotable Drunkard: Words of Wit, Wisdom, and Philosophy From the Bottom of the Glass

By Kates, Steven

The Philosophy of Coffee

By Brian Williams

Sunday Telegraph 1991 Good Wine Guide

By Robert Joseph, Sundan telegraph, Wine magazine

Sotheby's World Wine Encyclopedia

By Tom Stevenson

A Century of Wine: The Story of a Wine Revolution

By Stephen Brook

French Wines 2004 (The Hachette Guide to French Wines)

By Ribereau-Gayon, Pascal

Encyclopaedia of Creative Cookery

By Reynolds, Mary, etc.

Encyclopedia Microwave Technique

By Good Housekeeping Editorial Staff

Collins Mushroom Miscellany

By Patrick Harding

Sotheby's World Wine Encyclopdedia.

By Tom Stevenson

, the New Guide to Fruit

Encyclopaedia of Food Engineering

By Carl W. Hall, etc.

Gastropolis: Food and New York City

By Annie Hauck-Lawson, Jonathan Deutsch, Michael Lomonaco

Benders' Dictionary of Nutrition and Food Technology

By D A Bender (University College London, UK)

Concise Veterinary Dictionary

By CM Brown, DA Hogg (Professor DF Kelly, University of Liverpool.), D. Kelly

Dictionary of Plant Genetics and Molecular Biology

By Gurbachan Miglani (Punjab Agricultural University, Ludhiana, India)

Dictionary of Plant Tissue Culture

By Alan Cassells (National University of Ireland, Cork, Ireland), Peter B. Gahan (King's College, London, UK)

The Diner's Dictionary: Word Origins of Food and Drink

By John Ayto

Atlas of Wine

By Alice King

Portuguese Phrase Book and Dictionary

By C. Smart

The Wines And Vineyards of France;a Complete Atlas And Guide

By Ribereau-Gayon, Pascal