French Food & Drink

A Taste of Perigord

By Helen Raimes

French Country Wines

By Rosemary George

Tarte Tatin: More of La Belle Vie on Rue Tatin

By Susan Loomis

French Family Cooking

Galvin: A Cookbook de Luxe

By Chris Galvin, Jeff Galvin

The Nouvelle Cuisine

By Jean Troisgros, Pierre Troisgros, Caroline Conran