Hospitality

Events Management: An Introduction

By Charles Bladen, James Kennell (University of Surrey, UK), Emma Abson (University of Greenwich, Nick Wilde

Events Management: Principles and Practice

By Razaq Raj, Paul Walters, Tahir Rashid

Tourism and Leisure Research Methods

By Mick Finn, Martin Elliott-White, Mike Walton

Research Methods for Leisure and Tourism: A Practical Guide (Leisure Management)

By Veal, A J

The Warhol Economy: How Fashion, Art, and Music Drive New York City

By Elizabeth Currid-Halkett

The Gourmet's Tour of Italy

By Antonio Piccinadi, James M. Johnson, Antonio Piccinardi

Level 1 NVQ/SVQ Certificate Beauty Therapy Candidate Handbook 2nd edition

By Samantha Taylor

New Hotel

By David Collins

Hospitality and Travel Online

By Gary Holleman

Jo Malone: My Story

By Jo Malone

Museums of the World

By K G Saur Books

Tropical Whites: The Rise of the Tourist South in the Americas

By Catherine Cocks

Augmented Reality and Virtual Reality: Empowering Human, Place and Business

By Timothy Jung, M. Claudia tom Dieck

Critical Issues in Ecotourism

By James Higham

Global Fashion Local Tradition

By Jose Teunissen, Jan Brand

Starting and Running a Sandwich-coffee Bar: An Insider Guide to Setting Up Your Own Successful Business

By Stephen Miller

Just a Bite: Lucas Guide for Gourmets on a Family Budget

By Egon Ronay

In My Shoes: A Memoir

By Tamara Mellon

Special Events: The Brave New World for Bolder and Better Live Events, EMEA Edition

By Seungwon Lee, Joe Goldblatt (Johnson and Wales University, Providence, Rhode Island)

The Bad Luck Lighthouse (Seth Seppi Mysteries book 2) (Seth Seppi Mystery)

By Thornton, Nicki

Urban Tourism and Development in the Socialist State: Havana During the 'special Period'

By Andrea Colantonio, Robert Potter

Discover Table Decoration

By Christopher Hammond

British Pubs and Inns. with Photographs from the Francis Frith Collection

By Eliza Sackett

AA Pub Guide: 2014

By AA Publishing

The Village Pub

By Roger Protz, Homer W. Sykes

Event Policy: From Theory to Strategy

By Malcolm Foley, David McGillivray, Gayle McPherson

Cheap Eats in London

By Sandra Gustafson

Silk: A History in Three Metamorphoses

By Aarathi Prasad

The Good Food Guide: 2012

By Elizabeth Carter

How To Start and Run Your Own Restaurant: An Insider Guide to Setting Up Your Own Successful Business

By Carol Godsmark