Public Health & Preventive Medicine Textbooks

Complementary Feeding: Nutrition, Culture and Politics

By Gabrielle Palmer

The Health Gap: The Challenge of an Unequal World

By Marmot, Michael

Cook. Nourish. Glow.: 120 recipes to help you lose weight, look younger, and feel healthier

By Freer, Amelia

Clinical Nutrition, 2nd Edition (The Nutrition Society Textbook)

By Elia, Marinos, Ljungqvist, Olle, Stratton, Rebecca J., Lanham-New, Susan A.

Nutrition Guide for Clinicians: Second Edition

By Barnard M.D., Neal D, Barnard M.D.

A Silent Fire: The Story of Inflammation, Diet and Disease

By Ravella, Shilpa

The How Not to Diet Cookbook: Over 100 Recipes for Healthy, Permanent Weight Loss

By Greger, Michael

Cognitive-Behavioral Treatment of Obesity: A Clinician's Guide

By Cooper, Zafra, Fairburn, Christopher G., Hawker, Deborah M.

Understanding the Sociology of Health: An Introduction

By Barry, Anne-Marie, Yuill, Chris

Fresh Vegetable and Fruit Juices: What's Missing in Your Body

By Walker, Norman W.

How Do I Feel About Looking After Myself

By Levante, Sarah

The Castaway Survival Guide

By Storm, Rory

Martindale: the complete drug reference: 2

By Royal Pharmaceutical Society, Sweetman, Sean C.

Food Facts

By Jane, Inglis

Ogden Psychology of Eating Healthy: From Healthy to Disordered Behavior

By Ogden, Jane

Obesity: v. 53, No. 2 (British Medical Bulletin)

By Finer, Nick

Health Information for Overseas Travel

By Dept.of Health

Fast 800 Keto: Eat well, burn fat, manage your weight long-term (The Fast 800 Series)

By Mosley, Dr Michael

Crash Course: Metabolism and Nutrition, (Crash Course-UK)

By Ming Yeong Lim

Diet (Teen Issues)

By Joanna Watson, Joanna Kedge

Design Concepts In Nutritional Epidemiology (Oxford Medical Publications)

By Margetts, Barrie

Nutrition for Medical Students

By Bender, Arnold E., Dr David A.

Unprocessed: How the Food We Eat Is Fuelling Our Mental Health Crisis ‘This book will change lives’ – Tim Spector, author of Food For Life

By Wilson, Kimberley

Coronary Heart Disease Prevention: A Handbook for the Health Care Team

By Lindsay, Grace M.

Health in the Americas 2007: v. I & II (Scientific and technical publication)

By Pan American Health Organization

Complementary and Alternative Medicine: Structures and Safeguards

By Lee-Treweek, Geraldine, Heller, Tom, Macqueen, Hilary, Stone, Julie, SPURR, Sue

Debates and Dilemmas in Promoting Health: A Reader

By Sidell, Moyra, Katz, Jeanne, Peberdy, Alyson, Douglas, Jenny

Knowledge Set for Nutrition and Well-being (Knowledge Sets)

By Carolyn Aldworth

Level 4 (Hygiene for Management: A Text for Food Safety Courses)

By Springer, Richard

Diet 2000: How to Eat for a Healthier Future

By Alan Maryon-Davis, Jane Thomas