books by subject

Vegetarian & Vegan Cooking

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The Vegetarian Gourmet

By Southey, Paul

CookSmart Vegetarian

By Leith, Prue

River Cottage Gluten Free

By Devlin, Naomi

Rick Stein's French Odyssey: Over 100 New Recipes Inspired by the Flavours of France

By Stein, Rick

Simply Delicious

By Elliot, Rose

The Bloodless Revolution: A Cultural History of Vegetarianism from 1600 to Modern Times

By Stuart, Tristam

Gail Duff's Vegetarian Cookbook

By Duff, Gail

Vegetable Main Meals (Cooking for Today)

By Hawkins, Kathryn

The Meat Free Monday Cookbook

By Louise Duchesneau, Sir Paul McCartney, Stella McCartney, Mary McCartney

The Fresh Vegan Kitchen: Delicious Recipes for the Vegan and Raw Kitchen

By Bailey, David & Charlotte

Leon: Fast Vegetarian

By Dimbleby, Henry, Baxter, Jane

Tasty Vegetarian (Quick and Easy)

By Anon

Thug Kitchen: Eat Like You Give a F**k (Bad Manners)

By .

From a Monastery Kitchen: The Classic Natural Foods Cookbook

By D'Avila-Latourette, Brother Victor-Antoine

Raw Magic: Superfoods for Superpeople

By Kate Magic

Eat Smart Eat Raw: Detox Recipes for a High Energy Diet

By Kate Magic

Radiant: Recipes to heal your skin from within (Hannah Sillitoe Books)

By Hanna Sillitoe

The Skinny Slow Cooker Vegetarian Recipe Book: Meat Free Recipes Under 200, 300 And 400 Calories (Cooknation)

By CookNation

Honestly Healthy Cleanse

By Natasha Corrett

Honestly Healthy in a Hurry: The busy food-lover's cookbook

By Corrett, Natasha

Vegetarian Cookery

By Walker, Janet

Vegetarian Encyclopaedia

By Campion, Kitty

Charmaine Solomon's Complete Vegetarian Cookbook

By Solomon, Charmaine

Vegetarian Cooking for You

By Marguerite Patten

Some People Don't Eat Meat

By Inglis, Jane

Healing Miracles from Macrobiotics: A Diet for All Diseases

By Kohler, Jean Charles, Mary Alice, Mary

Cuisine Vegetarienne Francaise: Gourmet French Vegetarian Recipes (A Thorsons wholefood cookbook)

By Conil, Jean, Franklin, Fay

Raw: [A Cookbook]

By Trotter, Charlie, Klein, Roxanne, Turner, Tim

Raw Food Gourmet: Going Raw for Total Well-being: Loving Your Food and Loving Yourself

By Gabrielle Chavez

"Vegetarian Times" Cook Book: 400 Recipes Exploring the Best in Vegetarian Cuisine

By Leavy, Herbert T., Vegetarian Times