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Quadrille Publishing Ltd

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Hocus Pocus: Titania's Book of Spells

By Titania Hardie, Anne Furniss

Fat Girl Slim

By Ruth Watson, Georgia Glynn Smith

Wine

By Atkins Susy

Enchanted: Titania's Book of White Magic

By Titania Hardie, Sara Morris

Vegetables

By Antonio Carluccio

Super Radiance Detox

By michael van straten

Cath Kidston Sewing Book: Over 30 Exclusively Designed Projects Made Simple

By Cath Kidston

The Royal Horticultural Society: Colour Your Garden

By Jill Billington, RHS

A Short Book about Drawing

By Andrew Marr

Vogue on: Christian Dior

By Charlotte Sinclair

Cakemoji: Recipes & Ideas for Sweet-Talking Treats

By Jenni Powell, Rita Platts

Gordon Ramsay's World Kitchen

By Gordon Ramsay

How to be a Better Foodie: A Bulging Little Book for the Truly Epicurious

By Sudi Pigott

An Edited Life: Simple Steps to Streamlining your Life, at Work and at Home

By Anna Newton

The Allergy Bible: Understanding, Diagnosing, Treating Allergies and Intolerances

By Linda Gamlin, Jonathan Brostoff

The Allergy Bible: The Definitive Guide to Understanding, Diagnosing and Treating Allergies and Intolerances

By Linda Gamlin, Jonathan Brostoff

Gordon Ramsay's Secrets

By Gordon Ramsay

Michel Roux: The Collection

By Michel Roux, OBE

Gordon Ramsay's Just Desserts

By Gordon Ramsay, Roz Denny, Georgia Glynn Smith

Gordon Ramsay's Fast Food: Recipes from "The F Word"

By Gordon Ramsay

Gypsy Fortune Cards

By Julia Parker

Batched & Bottled: Cocktails to Make Ahead

By Max Venning, Noel Venning

Style on a Shoestring: How to Create Fantastic Rooms Quickly and Easily

By Anne McKevitt, Shelley Warrington

Fast Cooking: Really Exciting Recipes in 20 Minutes

By James Martin

15-Minute Cook

By Ann Willan, Sara Taylor

Cakes in Bloom: The Art of Exquisite Sugarcraft Flowers

By Peggy Porschen

Gourmet Food for a Fiver

By Jason Atherton

Posh Toast: Over 70 Recipes For Glorious Things - On Toast

By Emily Kydd

The Little Book of Quick Fixes for the Impatient Gardener

By Gay Search

The Little Guide to Bugs

By Alison Davies, Tom Frost