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Quadrille Publishing Ltd

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Michel Roux: The Collection

By Michel Roux, OBE

Gordon Ramsay's Just Desserts

By Gordon Ramsay, Roz Denny, Georgia Glynn Smith

Gordon Ramsay's Fast Food: Recipes from "The F Word"

By Gordon Ramsay

Gypsy Fortune Cards

By Julia Parker

Batched & Bottled: Cocktails to Make Ahead

By Max Venning, Noel Venning

The Diet Bible: Use it to Lose it

By Judith Wills

Anjum's New Indian

By Anjum Anand

Tricia Guild Paint Box: 45 Palettes for Choosing Colour Texture and Pattern

By Tricia Guild

Copenhagen Food: Stories, Traditions and Recipes

By Trine Hahnemann

Spring: The Cookbook

By Skye Gyngell

Anjum's Indian Vegetarian Feast: Fabulous Fresh Indian Food

By Anjum Anand

Two Greedy Italians Eat Italy

By Antonio Carluccio, Gennaro Contaldo

1000 Garden Ideas

By Stafford Cliff

Natural Recipes for Perfect Skin

By Pierre-Jean Cousin

Natural Beauty with Coconut Oil: 50 Homemade Beauty Recipes Using Nature's Perfect Ingredient

By Lucy Bee

The Wisdom of Nature: Inspiring Lessons from the Underdogs of the Natural World to Make Life More or Less Bearable

By Dixe Wills

Windows

By Lynne Robinson, Richard Lowther

Italian

By Ursula Ferrigno

James Martin's French Adventure: 80 Classic French Recipes

By James Martin

The Only Recipes You'll Ever Need: 4 Ways to Cook Almost Everything

By Tony Turnbull

Salads

By Quadrille Publishing Ltd

Cupcakes

By Peggy Porschen

Baking with Kim-Joy: Cute and Creative Bakes to Make You Smile

By Kim-Joy

The Food Bible: The Ultimate Reference Book for Food and Your Health

By Judith Wills

John Torode's Beef

By John Torode

Very Simple Food

By Jill Dupleix

Gordon Ramsay's Fast Food: Recipes from "The F Word"

By Gordon Ramsay

Amazing Spaces

By George Clarke, Jane Fields

The Royal Horticultural Society: Clematis - Inspiration, Selection and Practical Guidance

By Charles Chesshire, Andrew Lawson

John Torode's Chicken and Other Birds

By John Torode