books by subject

Fish & Seafood

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How to Be a Conscious Eater: Making Food Choices That Are Good for You, Others, and the Planet

By Sophie Egan

Pumpkin Butternut & Squash: 30 Sweet and Savory Recipes

By Petersen-Schepelern, Elsa, Treloar, Debi

Our Korean Kitchen

By Jordan Bourke, Rejina Pyo

Jamie's Friday Night Feast Cookbook

By Jamie Oliver

YO! SUSHI - THE JAPANESE COOKBOOK

By Kimiko Barber

#RecipeShorts: Delicious dishes in 140 characters

By Andrea Stewart

Great Fish Cookbook

By Valerie Ferguson

101 Meatballs: And Other Deliciously Spherical Recipes for Meat, Fish and Vegetables

By Ryland Peters & Small

Eat Drink Paleo: Go back to basics with over 110 paleo-inspired recipes

By Irena Macri

Seafood

By Jody Vassallo

Nigellissima: Instant Italian Inspiration (Nigella Collection)

By Nigella Lawson

Fish & Shellfish

By Rick Stein

The Brer Rabbit Book

By Enid Blyton

Home Smoking and Curing

By Keith Erlandson

Rick Stein Cooks Seafood

By Rick Stein

Classic Fish Cooking: Delicious dishes for all occasions

By Linda Doeser

Fish Cookbook: How to Buy, Prepare and Cook the Best Sustainable Fish and Seafood from Around the World

By DK

Neither Fish Nor Fowl: Meat-free Eating for Pleasure

By Sarah Beattie, Patrick MacLeavey

How to Drink Wine out of Fish Heads

By Ziggy Zen

Williams-Sonoma Collection Fish, Th

By King

Fish Cooking Made Easy

Getting the Best from Fish

By David Squire, Peter McHoy

MasterChef Kitchen Bible New Edition: Everything you need to take your cooking to the next level

By DK

Leith's Fish Bible

By C. J. Jackson

Bitesize Fish

The Fish & Shellfish Kitchen Handbook: A complete visual reference to the fish of the world with over 200 recipes

By Kate Whiteman

Fish Cuisine

By Anton Mosimann

海鲜专辑

By Shuhui Huang

The Hive Beach Cafe Cookbook

By Purdy, Rufus James, Wiffen, Graham

The Canny Cook: Freezer and Storecupboard Meals on a Budget

By Phil Vickery