Fish & Seafood

Simply Smoked: Little Book of Tempting Recipes for Smoked Fish, Meat and Vegetables

By Dorgan, George, David, Madeleine

The Fish Cook Book

By Spencer, Colin

Steaming!

By Yates, Annette

Rick Stein: From Venice to Istanbul: Discovering the Flavours of the Eastern Mediterranean

By Stein, Rick

Sushi (Essential Kitchen)

By Yoshii, Ryuichi

Things on Toast: Meals from the grill - the best thing since sliced bread

By George, Tonia

The Classic 1000 Seafood Recipes (Classic 1000, 15)

By Humphries, Carolyn

50 Fabulous Fish Recipes (Step-by-Step)

By Trigg, Liz

The Little Swedish Kitchen: Rachel Khoo

By Khoo, Rachel

Maize in Human Nutrition (FAO food & nutrition series) (Fao Food and Nutrition)

By Food and Agriculture Organization of the United Nations

Cooking Seafood (Thunder Bay Cooking)

By Kathy Knudsen

Rick Stein's Taste of the Sea

By Stein, Rick

Alex Hollywood: My Busy Kitchen - A lifetime of family recipes

By Alex Hollywood

The Sporting Wife: Game and Fish Cooking

By Hargreaves, Barbara

Jamie Cooks Italy – Jamie Oliver: Oliver Jamie

By Oliver, Jamie

Anton Mosimann's Fish Cuisine

By Mosimann, Anton

Gordon Ramsay's Passion for Seafood

By Ramsey Gordon - Denny Roz, Gordon Ramsay with Roz Denny

Nobu West

By Matsuhisa, Nobu, Edwards, Mark

The Hidden Hut: Irresistible Recipes from Cornwall’s Best-kept Secret

By Stallard, Simon

Rick Stein's Long Weekends: Over 100 New Recipes from My Travels Around Europe

By Stein, Rick

Totally Cheese Cookbook (Totally Cookbooks Series)

By Siegel, Helene, Gillingham, Karen

My Kitchen Table: 100 Fish and Seafood Recipes (My Kitchen, 13)

By Stein, Rick

Good Food: Barbecues and Grills: Triple-tested Recipes

By Good Food Guides

Scottish Fish Recipes (Favourite Recipes)

By Johanna Mathie

MasterChef Amazing Mains

By MasterChef

River Cottage Gluten Free

By Devlin, Naomi

50 Great Curries of India

By Panjabi, Camellia

Shellfish

By Mosimann, Anton, Hofmann, Holger

The Seaweed Cookbook: A guide to edible seaweeds and how to cook with them

By Caroline Warwick-Evans and Tim van Berkel, The Cornish Seaweed Company

Fish Food: Great Ideas for Cooking Your Catch (Chunky Food series)

By Murdoch Books