books by subject

Fish & Seafood

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Simply Delicious Fish

By Allen, Darina

Cook. Nourish. Glow.: 120 recipes to help you lose weight, look younger, and feel healthier

By Freer, Amelia

Microwave Fish Cookbook

By Smith, Janet

Fish and Shellfish (Sainsbury Cookbook Series)

By Lassalle, George

Fish and Shellfish (Le Cordon Bleu recipes & techniques)

By Wright, Jeni, Treuille, Eric, Cordon Bleu

Delia's Complete Cookery Course - Classic Edition: kitchen classics from the Queen of Cookery

By Smith, Delia

Alex Hollywood: My Busy Kitchen - A lifetime of family recipes

By Alex Hollywood

Rick Stein's Seafood

By Stein, Rick

The Adventurous Fish Cook: Fish and Shellfish Cookery at Home

By Lassalle, George

My Kitchen Table: 100 Easy Chinese Suppers (My Kitchen, 17)

By Hom, Ken

The Instant Pot Miracle Cookbook: Over 150 step-by-step foolproof recipes for your electric pressure cooker, slow cooker or Instant Pot®. Fully authorised.

By no

Best-Ever Cook's Collection Fish and Seafood

By Doeser, Linda (ed.)

Simply Smoked: Little Book of Tempting Recipes for Smoked Fish, Meat and Vegetables

By Dorgan, George, David, Madeleine

The Fish Cook Book

By Spencer, Colin

Steaming!

By Yates, Annette

Rick Stein: From Venice to Istanbul: Discovering the Flavours of the Eastern Mediterranean

By Stein, Rick

Sushi (Essential Kitchen)

By Yoshii, Ryuichi

Things on Toast: Meals from the grill - the best thing since sliced bread

By George, Tonia

The Classic 1000 Seafood Recipes (Classic 1000, 15)

By Humphries, Carolyn

50 Fabulous Fish Recipes (Step-by-Step)

By Trigg, Liz

The Little Swedish Kitchen: Rachel Khoo

By Khoo, Rachel

Maize in Human Nutrition (FAO food & nutrition series) (Fao Food and Nutrition)

By Food and Agriculture Organization of the United Nations

Cooking Seafood (Thunder Bay Cooking)

By Kathy Knudsen

Rick Stein's Taste of the Sea

By Stein, Rick

50 Great Curries of India

By Panjabi, Camellia

Good Food: Barbecues and Grills: Triple-tested Recipes

By Good Food Guides

Scottish Fish Recipes (Favourite Recipes)

By Johanna Mathie

MasterChef Amazing Mains

By MasterChef

River Cottage Gluten Free

By Devlin, Naomi

The Seaweed Cookbook: A guide to edible seaweeds and how to cook with them

By Caroline Warwick-Evans and Tim van Berkel, The Cornish Seaweed Company