Food & Travel Writing

The Naked Guide to Cider Updated Third Edition: Not All Guide Books are the Same

By James Russell, Jones Richard, Joe Burt

The Hairy Bikers Blood, Sweat and Tyres: The Autobiography

By Bikers, Hairy

Van Life: Inspiration for Your Home on the Road

By Foster Huntington

Bourdain: The Definitive Oral Biography

By Woolever, Laurie

What to Drink with What You Eat: The Definitive Guide to Pairing Food with Wine, Beer, Spirits, Coffee, Tea - Even Water - Based on Expert Advice from America's Best Sommeliers

By Dornenburg, Andrew, Page, Karen

Fodor's the Complete Guide to Alaska Cruises (Full-Color Travel Guide) (Full-color Travel Guide, 2)

By Fodor's Travel Guides

New York: Monocle Travel Guides

By monocle

Restless Cities

By Beaumont, Matthew, Dart, Gregory, Berman, Marshall

Provence, 1970: M.F.K. Fisher, Julia Child, James Beard, and the Reinvention of American Taste

By Luke Barr

Eat London: All About Food

By Conran, Sir Terence, Prescott, Peter

Jamie Cooks Italy – Jamie Oliver: Oliver Jamie

By Oliver, Jamie

Eleven Minutes Late: A Train Journey to the Soul of Britain

By Engel, Matthew

Taste of Wales: Restaurant, Food and Travel Guide

By Roger Thomas

Food From The Country

By Duff, Gail, Mick

Rick Stein's Long Weekends: Over 100 New Recipes from My Travels Around Europe

By Stein, Rick

Floyd On Oz: Feasts and Fables of a Cook Down Under

By Floyd, Keith

A Thousand Days in Tuscany: A Bittersweet Adventure

By de Blasi, Marlena

My Kitchen Table: 100 Fish and Seafood Recipes (My Kitchen, 13)

By Stein, Rick

Great British Pubs

By Adrian Tierney-Jones

Secret Bars and Restaurants in Paris (Jonglez Guides)

By Jacques Garance

The Gunpowder Gardens: Travels Through India and China in Search of Tea

By Goodwin, Jason

GUIDE TO FOOD AND DRINK (Shuttle Guides)

By Millon, Marc, Kim

France, A Feast of Food and Wine

By Voss, Roger.

New York's One-Food Wonders: A Guide to the Big Apple's Unique Single-Food Spots

By Broder, Mitch

Britain from the Rails: Including the nation's best-kept-secret railways (Bradt Travel Guides (Bradt on Britain))

By Le Vay, Benedict

Tuscan Year Pa

By Romer, Elizabeth

Burgundy

By Hanson, Anthony

Walking and Eating in Tuscany and Umbria: Revised Edition

By Lasdun, James, Davis, Pia

2013 London Restaurants (Zagat Guides)

By Zagat Survey

Orange Blossom & Honey: Magical Moroccan recipes from the Souks to the Sahara

By John Gregory-Smith