books by subject
Food & Travel Writing
DK Eyewitness New York City: 2019
The Good Pub Guide 2014
Lonesome Traveler (Penguin Modern Classics)
Infection Control for Lodging and Food Service Establishments
The Art and Science of Hospitality Management
Food and Beverage Service
The Ruling Caste: Imperial Lives in the Victorian Raj
Applied Foodservice Sanitation
Managing Bar and Beverage Operations
Restaurant: From Concept to Operation
Food Preparation for the Professional
Management of Food and Beverage Operations
Professional Management of Housekeeping Operations
Marketing Hospitality
Supervision in the Hospitality Industry
I Never Knew That About London Illustrated
Summer: Vintage Minis
Lonely Planet Pocket Naples & the Amalfi Coast
Lonely Planet The Italian Lakes
The Italians (Large Print Edition)
Eat Slow Britain: Special Places to Eat, Inspirational Chefs, Gifted Organic Producers (Special Places to Stay)
Tip-top Teashops: Great Britain's Top 100 Tea Rooms
Adventurous Pub Walks in Surrey
Hot Sun, Cool Shadow: Savouring the Food, History and Mystery of the Languedoc
The Best of Leith's: More Than 100 Favourite Recipes from Leith's School of Food and Wine
Terra Incognita: Travels in Antarctica
Claire Macdonald's Scotland: The Best of Scottish Food and Drink
Ales and Tales: Pubs in the Story of Whitstable
Time Out Lisbon City Guide: Travel guide with pull-out map
