books by subject
Food & Travel Writing
Scotch Missed: Lost Distilleries of Scotland
Pub Walks in Northumberland
The Fell Sword: The historical fantasy with battle scenes full of authenticity
Food Worth Fighting for: From Food Riots to Food Banks
Poems of London
Lonely Planet New Zealand's North Island
The Beer Bucket List: Over 150 Essential Beer Experiences from Around the World
Harden's Top UK Restaurants: 2002
Wine with Food: The Ultimate Guide to Matching Wine with Food for Every Occasion
Tarte Tatin: More of La Belle Vie on Rue Tatin
A New Start at the Beach Hotel: An uplifting, emotional WW1 saga
DK Eyewitness Ireland: 2019
Adventurous Pub Walks in Kent
Watering Holes of Scotland
Taste of Scotland
Lonely Planet Pocket Edinburgh
Brindisa: The True Food of Spain
Brindisa: The True Food of Spain
Seriously British: A Frenchman's Adventures in Britain
Food Journeys of a Lifetime: 500 Extraordinary Places to Eat Around the Globe
Secret London Unusual Bars and Restaurants: Unusual Bars and Restaurants
THE QUICK AND EASY GUIDE TO CHOOSING WINE WITH FOOD.
The Lost Continent: Travels in Small-Town America
France (In English) 2009 Annual Guide (Michelin Guides) (100th edition)
Oyster Seekers
Harden's London Restaurants: 2007
Good Bottled Beer Guide
The Good Beer Guide: 2002
Duck & Waffle: Recipes and stories
