books by subject
Food & Travel Writing
The North Downs (Pub Walks S.)
Hidden Gems of Provence (Hotel Gems of the World)
Short Walks from East Kent Pubs (Pub Walks S.)
Chop Chop
Professional Chef Level 2 Diploma
Venice is a Fish: A Cultural Guide
TimeOut Guide to Lisbon
Stuffed: Growing Up in a Restaurant Family
Dining with the Durrells: Stories and Recipes from the Cookery Archive of Mrs Louisa Durrell
A Taste of the Sun (Penguin Great Food)
Medium Raw: A Bloody Valentine to the World of Food and the People Who Cook
Bon Appetit! Travels through France with Knife, Fork and Corkscrew
Damascus: Taste of a City
Madeira
How to Make an Apple Pie and See the World
Professional Chef Level 1 Diploma
Take the Slow Road: Scotland: Inspirational Journeys Round the Highlands, Lowlands and Islands of Scotland by Camper Van and Motorhome
Automobile Association/Appletise Britain's Best Pubs
A Day at the Beach Hut: Stories and Recipes Inspired by Seaside Life
The Captain's Table: Life and Dining On the Great Ocean Liners
The Magic of Provence: Pleasures of Southern France
The River of Angry Dogs: A Memoir
The "Which?" Guide to Country Pubs ("Which?" Guides)
DK Eyewitness Portugal (Travel Guide)
Fodor’s Bahamas (Full-color Travel Guide)
DK Eyewitness Mexico (Travel Guide)
CAMRA's Good Beer Guide 2013
Pocket Pub Walks West Sussex (Pocket Pub Walks)
The Search for the Perfect Pub: Looking For the Moon Under Water
