Food & Travel Writing

British Boutique Hotels

By Gina Jackson

New York City Restaurants: 2007

By Zagat Survey

DK Top 10 Las Vegas

By DK Travel

Picnic Crumbs: A Gathering of Picnics, Packed Lunches and Provisions at Home and Abroad

By Anabel Loyd, Peter Haslam Fox

Wild Escapes: Incredible Places to Unwind and Explore (National Trust)

By Sian Anna Lewis, National Trust Books

New Zealand Food, Wine and Art

By Jeanette Cook, Ian Baker

DK Eyewitness Top 10 Mallorca

By DK Eyewitness

London by Pub

By Ted Bruning

Harden's London Bars and Pubs

By Peter Harden, Richard Harden

Secret London - Unusual Bars & Restaurants

By Hannah Robinson, Rachel Howard

Ultimate Food Journeys

By DK Publishing

The Long Way Home: the perfect staycation summer read

By Fanny Blake

Lonely Planet New Zealand's Best Trips

By Lonely Planet, Brett Atkinson, Andrew Bain, Peter Dragicevich, Monique Perrin

Chef School

By Leith's School of Food and Wine

The German Cookbook

By Alfons Schuhbeck

The Reluctant Vegetarian Cookbook

By Simon Hope

YO Sushi: The Japanese Cookbook

By Barber, Kimiko

Advanced Practical Cookery

By Victor Ceserani, David Foskett, Victor Cesarani

The Village Pub

By Roger Protz, Homer W. Sykes

Pub Walks in Northamptonshire

By Charles Whynne-Hammond

Insight Guides Estonia, Latvia & Lithuania: Travel Guide with eBook

By Jonathan Bousfield

Plats du Jour

By William Black

Eating England: Why We Eat What We Eat with Over 500 Special Places to Eat and Shop

By Hattie Ellis

Lonely Planet Sustainable Escapes

By Lonely Planet

Pubs & Inns of England & Wales (Alastair Sawday Special Places)

By Sawday, Alastair

Divisadero

By Michael Ondaatje

Chilterns Teashop Walks

By Jean Patefield

The 1995 Good Pub Guide

By Alisdair Aird

Dear Alfonso: An Italian Feast of Love and Laughter

By Mary Contini

Eating Out with Charles Dickens

By Reg Edmondson, Ron Cook, Peter Park