Meat

Brindisa: The True Food of Spain

By Monika Linton

Grill Smoke BBQ

By Ben Tish, Kris Kirkham

Cook Yourself Thin Quick and Easy: Shift the bulge and still indulge with over 100 new recipes

By Tiger Aspect Productions Ltd

Roasting Pan Suppers: Deliciously Simple All-in-one Meals

By Rosie Sykes, National Trust Books

A Girl and Her Pig

By April Bloomfield

One-Pot Cooking: Casseroles, curries, soups and bakes and other no-fuss family food

By Katie Bishop

Meat Feast

My Kind of Food: Recipes I Love to Cook at Home

By John Torode

Complete Traditional Recipe Book

By Sarah Edington, National Trust Books

Cracking Yolks & Pig Tales

By Glynn Purnell

Smoke and Spice: Recipes for Seasonings, Rubs, Marinades, Brines, Glazes & Butters

By Valerie Aikman-Smith

Mince Favourites

Mincespiration!

By Dean Edwards

Duck & Waffle: Recipes and stories

By Dan Doherty

Meat Eats: Quick & Easy, Proven Recipes

By Gina Steer

Practical Cookery - Meat

The Compassionate Carnivore: Or, How to Keep Animals Happy, Save Old MacDonald's Farm, Reduce Your Hoofprint, and Still Eat Meat

By Catherine Friend

Gastronomy of Italy

By Anna Del Conte

Home Smoking and Curing

By Keith Erlandson

Home Smoking and Curing

By Keith Erlandson

Nigellissima: Instant Italian Inspiration (Nigella Collection)

By Nigella Lawson

Eat Drink Paleo: Go back to basics with over 110 paleo-inspired recipes

By Irena Macri

Bisto Book of Meat Cookery

By Sonia Allison

The United States Cookbook: Fabulous Foods and Fascinating Facts From All 50 States

By Karen E. D'Amico, Karen E. Drummond

The Lambshank Redemption Cookbook: 50 Blockbuster Movie-Inspired Recipes

By Lachlan Hayman

Marvellous Meals with Mince

By Edited By Valerie Ferguson

101 Meatballs: And Other Deliciously Spherical Recipes for Meat, Fish and Vegetables

By Ryland Peters & Small

Slow Cooking: Easy Slow Cooker Recipes

By Bishop, Katie, bishop-katie

Leon: Ingredients & Recipes

By Allegra McEvedy

The Burger