Public Health & Preventive Medicine Textbooks

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The New Mcdougall Cookbook

Lose Weight For Good: The Diet Bible: 101 Lasting Weight Loss Ideas For Success

By CookNation

Decontamination in Hospitals and Healthcare

By James T. Walker (Former Scientific Leader in Water Microbiology and Decontamination, Public Health England (PHE), Porton, UK)

The Cambridge World History of Food 2 Part Boxed Hardback Set

By Kenneth F. Kiple (Bowling Green State University, Ohio), Kriemhild Conee Ornelas

Metabolic Regulation: A Human Perspective

By Keith N. Frayn

Beer in Health and Disease Prevention

By Victor R Preedy, BSc, PhD, DSC, FRSB, FRSPH, FRCPath, FRSC (Professor, Department of Clinical Biochemistry, King's College Hospital, London, UK; Emeritus Professor, Faculty of Life Sciences and Medicine, King's College London, UK Visiting Professor, Un...

Chocolate and Health

By Rodolfo Paoletti, Andrea Poli, Ario Conti, Francesco Visioli

Plant Secondary Metabolites: Occurrence, Structure and Role in the Human Diet

By Alan Crozier (University of Glasgow), Mike N. Clifford (University of Surrey), Hiroshi Ashihara (Department of Biology, Ochanomizu University, Tokyo)

Food and Western Disease: Health and Nutrition from an Evolutionary Perspective

By Staffan Lindeberg (Lund Universtiy, Sweden)

Nutrition For The Older Adult

By Melissa Bernstein, Nancy Munoz

Probiotic Dairy Products

By AY Tamime

Manual of Nutrition

By Food Standards Committee

Nutrition For Dummies

By Nigel Denby, Sue Baic, Carol Ann Rinzler

Nutrition and Arthritis

By Margaret Rayman (University of Surrey, Guildford, UK), Alison Callaghan (Queen Elizabeth The Queen other Hospital, Kent

Essentials of Human Nutrition

By Jim Mann (University of Otago, New Zealand), Stewart Truswell (The University of Sydney, Australia)

Sexually Transmitted Infections: A Guide to Care

By Anita Weston

Nutrients, Stress and Medical Disorders

By Shlomo Yehuda, David I. Mostofsky

Handbook of Dairy Foods and Nutrition

By Gregory D. Miller, Judith K. Jarvis, Lois D. McBean

The Imperfect Nutritionist: 7 Principles of Healthy Eating

By Jennifer Medhurst

Big Fat Negative: The Essential Guide to Infertility, IVF and the Trials of Trying for a Baby

By Emma Haslett, Gabby Griffith

The How of Happy: What will REALLY help you lead a more joyful life?

By Ariane Sherine, David Conrad

Living Well Through The Menopause: An evidence-based cognitive behavioural guide

By Myra Hunter, Melanie Smith

Living Well with Type 2 Diabetes: A Whole Person Understanding and Approach

By Dr John Gedney, Pamela Myles-Hooton

Women's Health (Oxford General Practice Library)

By Carrie Sadler, Jo White, Hazel Everitt, SADLER, Carrie, White, Jo, Everitt, Hazel, Simon, Chantal

Your Simple Guide to Reversing Type 2 Diabetes: The 3-step plan to transform your health

By Professor Roy Taylor

Have Bacteria Won?

By Hugh Pennington

Manual of Dietetic Practice

By Joan Gandy

Essential Epidemiology: An Introduction for Students and Health Professionals

By Penny Webb (Queensland Institute of Medical Research), Chris Bain (University of Queensland)

Hobbs' Food Poisoning and Food Hygiene

By Jim McLauchlin, Christine Little, Betty C. Hobbs