Public Health & Preventive Medicine

China and the Cholera Pandemic: Restructuring Society under Mao

By Fang, Xiaoping

Foodborne Pathogens: Hazards, Risk Analysis and Control (Woodhead Publishing in Food Science and Technology)

By Blackburn, C. W., Blackburn, Clive de W., McClure, Peter, McClure, P. J.

Healing at Any Price

By Pfeifer, Samuel

Fitting the Task to the Man: A textbook of Occupational Ergonomics

By Etienne Grandjean

Nutrition in General Practice: Basic Principles of Nutrition v. 1 (Clinical S.)

By Buttriss, Judy

Harmsworth::Champneys A-Z Guide Posit Health

By Christine Aziz

McCance and Widdowson's The Composition of Foods: 2nd suppl

By Robert Alexander McCance, Elsie M. Widdowson

Transcultural Medicine: Dealing with Patients from different Cultures

By Qureshi, B.

Dietary Supplements Pocket Companion

By Mason, Pamela

Fibre Man: The Life-story of Dr.Denis Burkitt

By Kellock, Brian

The Handmade Apothecary: Healing herbal remedies: Healing herbal recipes

By Kim Walker & Vicky Chown

Bowls of Goodness: Vibrant Vegetarian Recipes Full of Nourishment

By Nina Olsson

Downsizing: How I lost 8 stone, reversed my diabetes and regained my health – THE SUNDAY TIMES BESTSELLER

By Watson, Tom

2 Weeks to Feeling Great: Because, seriously, who has the time? – THE SUNDAY TIMES BESTSELLER

By Peacock, Gabriela

Allergy Free Eating

By Reno, Liz, Devrais, Joanna

Screening in Health Care: Benefit or Bane?

By Holland, Walter W., Stewart, Susie

Running for Fitness

By Coe, Seb, Coe, Peter

Preventionitis: Exaggerated Claims of Health Promotion

By Le Fanu, James

The Vitamins Explained Simply (Science of life series)

By The Editiorial Committee, Science of Life Books, Mervyn, Leonard

High Performance Bicycling Nutrition (Bicycle Books)

By Richard Rafoth

Common Screening Tests

By Eddy, David M.

Physiology and Performance (NCF coaching handbook)

By National Coaching Foundation

Protecting the Community: Worker's Guide to Health and Safety in Europe (A London Hazards Centre handbook)

By Allen, Mike, etc., Alexander, Maggie

Food Safety Questions and Answers

By Food Safety Advisory Council

The Essential Guide To Vitamins, Minerals And Supplements

By Dr. Sarah Brewer

Concise (Clinical Evidence)

By Tovey, David Charles Wilson

Evaluating Medicines: Perspectives from a European Regulatory Authority

By Slijkerman, D.S., Van Ree, J. M., Meijer, R.M., Breeveld, E.M.A.

HEALTH INFORMATION FOR OVERSEAS TRAV2010 (Health Information for Overseas Travel: Prevention of Illness in Travellers from the UK)

By Field, Vanessa K., Ford, Lisa, Hill, David R.

Hygiene Evaluation Procedures: Approaches and Methods for Assessing Water- and Sanitation-related Hygiene Practices

By Almedom, Astier M., etc.

(NORMAL AND CLINICAL NUTRITION) BY ROLFES, SHARON RADY[ AUTHOR ]Paperback 08-2011