Restaurant Cookbooks

Great British Bake Off: Everyday: Over 100 Foolproof Bakes

By Collister, Linda

The Naked Chef

By Oliver, Jamie

Tanya Bakes

By Burr, Tanya

Sasha in Good Taste: Recipes for Bites, Feasts, Sips & Celebrations

By Pieterse, Sasha

Notes from my Kitchen Table

By Gwyneth Paltrow

Simple Cakes

By Berry, Mary

Who Put the Beef in Wellington?: 50 Culinary Classics, Who Invented Them, When and Why. Foreword by James Martin

By James Winter

Complete Cookery Course: Classic Edition

By Smith, Delia

The Return of the Naked Chef

By Oliver, Jamie

Rick Stein's Long Weekends: Over 100 New Recipes from My Travels Around Europe

By Stein, Rick

Together: Memorable Meals Made Easy

By Oliver, Jamie

Ready, Steady, Cook 365: A recipe for every day of the year

By Various

Gordon's Greatest Hits

By Gordon Ramsay

The Hairy Bikers' Great Curries

Jamie's 15-Minute Meals

By Oliver, Jamie, Jamie Oliver

Super Food Family Classics: Jamie Oliver

By Oliver, Jamie

The Kitchen Diaries II

By Slater, Nigel

Fantastico!: Modern Italian Food (Gino D’Acampo)

By Gino D'Acampo

Rachel's Everyday Kitchen: Simple, delicious family food

By Rachel Allen

How To Be A Domestic Goddess Baking and the Art of Comfort Cooking

By Lawson, Nigella

Jamie's Comfort Food

By Jamie Oliver, Oliver, Jamie

Mary Berry’s Quick Cooking

By Berry, Mary

Munchies: Late-Night Meals from the World's Best Chefs

By Goode, JJ, Hollyman, Helen, MUNCHIES, The Editors of

Clarissa's Comfort Food

By Clarissa Dickson Wright

Bourdain: The Definitive Oral Biography

By Woolever, Laurie

Jamie Cooks Italy – Jamie Oliver: Oliver Jamie

By Oliver, Jamie

Perfect Plates in 5 Ingredients

By John Whaite

Gordon Ramsay's Healthy Appetite

By Gordon Ramsay

The Hummingbird Bakery Home Sweet Home: 100 new recipes for baking brilliance

By Tarek Malouf

Great British Bake Off: Learn to Bake: 80 easy recipes for all the family

By Collister, Linda