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Restaurant Cookbooks

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Wahaca - Mexican Food at Home

By Miers, Thomasina

MasterChef Quick Wins

By MasterChef

Chinese Food Made Easy

By Ching-He Huang, Kate Whitaker

Eating for England: The Delights and Eccentricities of the British at Table

By Slater, Nigel

Soup Kitchen

By Buckingham, Annabel, Miers, Thomasina, Fearnley-Whittingstall, Hugh

Tony & Giorgio

By Locatelli, Giorgio, Allan, Tony

Mary Berry: Foolproof Cooking

By Berry, Mary

Elizabeth David's Christmas

By David, Elizabeth, Norman, Jill

VB6: Eat Vegan Before 6:00 to Lose Weight and Restore Your Health...For Good

By Bittman, Mark

Six Seasons: A New Way with Vegetables

By McFadden, Joshua

POLPO: A Venetian Cookbook (Of Sorts)

By Norman, Russell

Mary Berry's Absolute Favourites

By Berry, Mary

Le Gavroche Cookbook

By Michel Roux Jr., Jean Cazals

Rick Stein's Seafood

By Stein, Rick

A Taste of the Sun (Penguin Great Food)

By David, Elizabeth

A Year of Good Eating: The Kitchen Diaries III

By Slater, Nigel

Clodagh's Kitchen Diaries: Delicious Recipes Throughout the Year

By Clodagh McKenna

My Little French Kitchen: Over 100 recipes from the mountains, market squares and shores of France

By Khoo, Rachel

Diabetes Meal Planner: Deliciously simple recipes and weekly weight-loss menus – Supported by Diabetes UK

By Vickery, Phil

The Higher Taste

By A.C. Bhaktivedanta Swami Prabhupada

Annabel's Kitchen: My First Cookbook

By Karmel, Annabel

Rick Stein's Far Eastern Odyssey

By Stein, Rick

Top 100 Finger Foods

By Karmel, Annabel

Mr Todiwala's Spice Box: 120 easy Indian recipes with just 10 spices

By Todiwala, Cyrus

The Kitchen Diaries

By Slater, Nigel

Rick Stein: From Venice to Istanbul: Discovering the Flavours of the Eastern Mediterranean

By Stein, Rick

Tana Ramsay’s Real Family Food: Delicious Recipes for Everyday Occasions

By Ramsay, Tana

The Way to Cook: A Cookbook

By Child, Julia

Moro The Cookbook

By Clark/Clarke

Mexican Food Made Simple

By Miers, Thomasina