Travel & Tourism Industry

The Warhol Economy: How Fashion, Art, and Music Drive New York City

By Elizabeth Currid-Halkett

Research Methods for Leisure and Tourism: A Practical Guide (Leisure Management)

By Veal, A J

Tourism and Leisure Research Methods

By Mick Finn, Martin Elliott-White, Mike Walton

Events Management: Principles and Practice

By Razaq Raj, Paul Walters, Tahir Rashid

Cases in Hospitality Management: A Critical Incident Approach

By Timothy R. Hinkin

Food Hygiene: A Study Guide

By P.A. Alcock

The Business of Tourism

By J. Christopher Holloway

War Paint: Elizabeth Arden and Helena Rubinstein: Their Lives, their Times, their Rivalry

By Lindy Woodhead

Little Book of Prada

By Laia Farran Graves

How to Make Herself Agreeable to Everyone: 'A book of real power' STYLIST, Best Non-Fiction Books of 2024

By Cameron Russell

Style and Substance: Why What We Wear Matters

By Bay Garnett

Back Chat Beauty: The beauty guide for real life

By Sophie Beresiner, Lisa Potter-Dixon

Developing Hospitality Properties and Facilities

By Hadyn Ingram, Josef Ransley

Terence Conran

By Nicholas Ind

How To Run A Great Hotel: Everything You Need to Achieve Excellence in the Hotel Industry

By Enda M Larkin

Introduction to Management in the Hospitality Industry

By Tom Powers

Managing Human Resources in the European Tourism and Hospitality Industry

By Tom Baum

Human Resource Management in the Hospitality Industry

By Frank M. Go (The Hong Kong Polytechnic University), Mary L. Monachello (The University of Calgary and The Banff Centre for Management), Tom Baum (The University of Buckingham)

Food Preparation for the Professional

By David A. Mizer, M. Porter, B. Sonnier (El Centro College)

Hotel Babylon

By Imogen Edwards-Jones

The Theory of Catering

By Ronald Kinton, Victor Ceserani

The Upstart Guide to Owning and Managing a Bed and Breakfast

By Lisa Rogak

Buying and Running a Small Hotel: The Complete Guide to Setting Up and Managing Your Own Hotel, Guest House or B & B

By Ken Parker

Professional Management of Housekeeping Operations

By Robert J. Martin

Supervision in the Hospitality Industry

By Jack E. Miller

Special Events: The Art and Science of Celebration

By Joe Jeff Goldblatt

Supervision in the Hospitality Industry

By Jack E. Miller, Mary Porter, Karen Eich Drummond, Karen Drummond

Near the Motorways: Affordable Alternatives to Service Stations

By Hugh Cantlie

Marketing Hospitality

By Tom Powers

Hotel and Motel Management and Operation

By William S. Gray, Salvatore C. Liguori