Jenkinson, Dr Andrew
Why We Eat (Too Much): The New Science of Appetite
- Availability
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- Books2Africa Collection
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- Subjects
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- Low Fat Diet
- Healthy Eating
- Low Cholesterol Diet
- Diabetic & Sugar-Free Cooking
- Heart-healthy Cooking
- Fish & Seafood
- Popular Medicine
- Public Health Administration
- Family & Lifestyle Immunology
- Family Practice Medicine
- Biological Sciences
- Public Health & Preventive Medicine
- Basic Medical Science
- Public Health & Preventive Medicine Textbooks
- Society
- Politics & Philosophy
- Nutrition
- Author(s)
- Published
- 14th January 2021
- Publisher
- Penguin Life
- ISBN-10
- 0241400538
- ISBN-13
- 9780241400531
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