British Food & Drink

Jamie at Home: Cook Your Way to the Good Life

By Oliver, Jamie

Henrietta Green's Food Lovers' Guide to Britain

By Green, Henrietta

Delia Smith's Winter Collection

By Smith, Delia, Bayley, Flo

Complete Cookery Course: Classic Edition

By Smith, Delia

A History of English Food

By Dickson Wright, Clarissa

New Covent Garden Book of Soup for all Seasons (New Covent Garden Soup Company)

By New Covent Garden Soup Company

The Marmite Cookbook (Storecupboard Cookbooks)

By Hartley, Paul

The Dairy Book of British Food: Over Four Hundred Recipes for Every Occasion

By Ebury Press, Martyn, Elizabeth

Easy British Cooking (The Australian Women's Weekly Essentials)

By Australian Womens We

Favourite Cornish Recipes

By A.R. Quinton, June Kittow

The Cook's Scrapbook

By John Palmer

Delia's How to Cook Book Two

By Smith, Delia

Taste: The Story of Britain Through Its Cooking

By Colquhoun, Kate

Maw Broon's Cookbook: The Broon's Cookbook - for Every Day and Special Days

By Maw Broon

Mary Berry's Supper for Friends

By Berry, Mary

The Top 100 Recipes from Ready, Steady, Cook!

By Harriott, Ainsley

English Seafood Cookery (Cookery Library)

By Stein, Rick

English Bread and Yeast Cookery (Cookery Library)

By David, Elizabeth

Food And Drink In Britain (Food & drink)

By Wilson, C. Anne

Caledonian Kitchen, The

By Munro, Julie and Kenny

Culinary Jottings: A Treatise in Thirty Chapters on Reformed Cookery for Anglo-Indian Rites, Based Upon Modern English, and Continental Principles, ... on Our Kitchens in India (Cooking in America)

By Arthur Robert Kenney Herbert

Great British Cooking: a Well-kept Secret: More Than 200 Recipes - from Meat Pies to Plum Pudding - Adapted for American Cooks

By Garmey, Jane

Simple Cakes

By Berry, Mary

Favourite British Recipes: Traditional Dishes from Around the British Isles (Favourite Recipes)

Great British Bake Off: Everyday: Over 100 Foolproof Bakes

By Collister, Linda

The Great British Bake Off: How to turn everyday bakes into showstoppers

By Linda Collister, Mary Berry, Paul Hollywood

Eat London 2: All About Food

By Terence Conran, Peter Prescott

The First Really Useful Cookbook: Favourite Recipes from the R.D.A.

By Gow, Christine

SCOTTISH HERITAGE FOOD AND COOKING

By Wilson, Carol; Trotter, Christopher, Robertson, Craig

Culinary Pleasures: Cook Books and the Transformation of British Cuisine: Cookbooks and the Transformation of British Food

By Humble, Nicola