books by subject
British Food & Drink

Tough Cookies: Tales of obsession, toil and tenacity from Britain's culinary heavyweights

The Utterly Unrefined

Scottish Fish Recipes (Favourite Recipes)

The Gastropub Cookbook - Another Helping

Porters English Cookery Bible: Ancient and Modern

Just like mother used to make [2005]

Two Fat Ladies: Full Throttle

Great British Bake Off: Learn to Bake: 80 easy recipes for all the family

The hairy bikers' food tour of Britain

Favourite Yorkshire Recipes

A Cornish Cookbook

Grown in Britain Cookbook: New Edition

Dinner with Mr Darcy: Recipes inspired by the novels and letters of Jane Austen

From Nature To Plate: Seasonal Recipes from The Kitchin

The Great British Storecupboard Cookbook

The Welsh Cake Cookbook (Flavours of Wales)

Delia's Winter Collection

Easy Jams, Chutneys and Preserves

Jamie at Home: Cook Your Way to the Good Life

Michael Barry's Great House Cookery: Classic Recipes from English Country Houses

Real Food: Fifty Years Of Good Eating

Taste: The No.1 Sunday Times Bestseller

An English Flavour: Recipes From Hope End

The Kitchen Cabinet: A Year of Recipes, Flavours, Facts & Stories for Food Lovers

Mary Berry Cooks The Perfect: Step by Step

Great British Bake Off - Bake it Better (No.4): Bread

Food and Cooking in Roman Britain: History and Recipes

Food In England: A complete guide to the food that makes us who we are

Made in Shropshire
