books by subject

British Food & Drink

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Maw Broon's Afternoon Tea Book

By Maw Broon

Rick Stein's Food Heroes: Another Helping

By Rick Stein

ThePrimrose Bakery Book by Thomas, Lisa ( Author ) ON Sep-29-2011, Hardback

By Thomas, Lisa

Exploring Indian Food in Britain

By Sharukh A. Hussain

Made in Shropshire

By Rebecca Wild, Simon Wild, Jo Hilditch

Food In England: A complete guide to the food that makes us who we are

By Dorothy Hartley

Food and Cooking in Roman Britain: History and Recipes

By Jane M. Renfrew

Game

By Tom Norrington-Davies, Trish Hilferty

Mary Berry at Home

By Lucy Young, Mary Berry

"Observer" Guide to British Cookery

By Jane Grigson

Good Housekeeping Weekend Aga Cookbook

By Good Housekeeping

Emmerdale Country Crafts

By JOY GAMMON

Mary Berry's Traditional Puddings and Desserts

By Mary Berry

Feast of Scotland

By Janet Warren

Claire Macdonald's Scotland: The Best of Scottish Food and Drink

By Baroness Claire Macdonald

The Borough Market Cookbook: Meat and Fish

By Sarah Freeman, Sarah Leahey-Benjamin, Rachel de Thample, Tobias Steed, George Nicholson

Tikka Look at Me Now: The Charan Gill Story

By Charan Gill

The Farmhouse Kitchen Yearbook

By Grace Mulligan

Mrs Beetons Best of British Home Cooking

By Mrs. Beeton

Scottish Cooking

By Jo Anne Calabria

Taste for Wales

By Gilli Davies

Scoff: A History of Food and Class in Britain

By Pen Vogler

Maw Broon's But an' Ben Cookbook

By Maw Broon

Madhur Jaffrey's Curry Nation

By Madhur Jaffrey

The Hairy Bikers' Everyday Winners: 100 simple and delicious recipes to fire up your favourites!

By Hairy Bikers

The Kitchen Diaries II

By Slater, Nigel

The Campaign for Domestic Happiness

By Beeton, Isabella

Red Sauce Brown Sauce: A British Breakfast Odyssey

By felicity cloake

Aga Year: 365 Seasonal Recipes

By Louise Walker

Wild Food From Land And Sea

By Marco Pierre White