British Food & Drink

Jamie's Comfort Food

By Jamie Oliver, Oliver, Jamie

It's Wales: Welsh Dishes

By Williams, Rhian

The New English Kitchen: Changing the Way You Shop, Cook and Eat

By Rose Prince

Preserves

By Pam Corbin

Tom Kerridge's Proper Pub Food: 0ver 130 pub recipes with simple twists to make them sensational

By Tom Kerridge

Complete Traditional Recipe Book: new edition

By Sarah Edington

The Hairy Bikers' Meat Feasts: With Over 120 Delicious Recipes - A Meaty Modern Classic

By Hairy Bikers

The Great British Bake Off: How to turn everyday bakes into showstoppers

By Love Productions

The Great British Bake Off: How to turn everyday bakes into showstoppers

By Love Productions

Maw Broon's Afternoon Tea Book

By Maw Broon

Rick Stein's Food Heroes: Another Helping

By Rick Stein

ThePrimrose Bakery Book by Thomas, Lisa ( Author ) ON Sep-29-2011, Hardback

By Thomas, Lisa

Exploring Indian Food in Britain

By Sharukh A. Hussain

Made in Shropshire

By Rebecca Wild, Simon Wild, Jo Hilditch

Food In England: A complete guide to the food that makes us who we are

By Dorothy Hartley

Food and Cooking in Roman Britain: History and Recipes

By Jane M. Renfrew

Game

By Tom Norrington-Davies, Trish Hilferty

Mary Berry at Home

By Lucy Young, Mary Berry

"Observer" Guide to British Cookery

By Jane Grigson

Good Housekeeping Weekend Aga Cookbook

By Good Housekeeping

Emmerdale Country Crafts

By JOY GAMMON

Mary Berry's Traditional Puddings and Desserts

By Mary Berry

Feast of Scotland

By Janet Warren

The Dairy Book of Home Cookery

By Allison, Sonia.

A Century of British Cooking: Special Centenary Edition

By Marguerite Patten, OBE

A Taste of the West Country

Tea at Fortnum & Mason

By Fortnum & Mason Plc

Tom Kerridge's Best Ever Dishes: 0ver 100 beautifully crafted classic recipes

By Tom Kerridge

Traditional British Cooking: The best of British cooking: a definitive collection

By Hilaire Walden

History of Lancashire Cookery

By Tom Bridge