books by subject
Vegetarian & Vegan Cooking
Eat Right 4 Your Type: Fully Revised with 10-day Jump-Start Plan
Radical Vegetarianism [First Printing]
Vegetarian Judaism: A Guide for Everyone
Vegetarianism: A Way of Life
Food for the Spirit: Vegetarianism and the World Religions
Best 125 Meatless Italian Dishes
Supreme Vegetarian Cookbook
Eating Animals
No-Fuss Vegetarian Cooking
Mexican Food Made Simple
The Meat Paradox: ‘Brilliantly provocative, original, electrifying’ Bee Wilson, Financial Times
Going Raw: Everything You Need to Start Your Own Raw Food Diet & Lifestyle Revolution at Home: Everything You Need to Start Your Own Raw Food Diet and Lifestyle Revolution at Home
Raw: The Uncook Book: New Vegetarian Food for Life
Acorn Vegetarian Kitchen: Volume 2
THAI VEGETARIAN COOKING
The Bloodless Revolution: A Cultural History of Vegetarianism: From 1600 to Modern Times
Eat: The Little Book of Fast Food (Cloth-covered, flexible binding)
Vegetarian (The Australian Women's Weekly: New Essentials)
The Romantic Vegetarian: Very Special Meals for That Very Special Occasion
Wholefoods: 100 Healthy Recipes Shown in More Than 300 Photographs
Cool Green Leaves and Red Hot Peppers
No Meat for Me Please! (Paperfronts S.)
Elly Pear’s Fast Days and Feast Days: Eat Well. Feel Great. All Week Long.
5:2 Vegetarian: Over 100 fuss-free & flavourful recipes for the fasting diet
The Student's Vegetarian Cookbook
Vegetarian Curry (Paperfronts S.)
Sarah Brown"s Vegetarian Cookbook
Eva Batt’s Vegan Cooking
Vegetarian Cooking for You
