books by subject
Vegetarian & Vegan Cooking
Some People Don't Eat Meat
Vegetarian Cooking for You
Charmaine Solomon's Complete Vegetarian Cookbook
Vegetarian Encyclopaedia
Vegetarian Cookery
Honestly Healthy in a Hurry: The busy food-lover's cookbook
Honestly Healthy Cleanse
The Skinny Slow Cooker Vegetarian Recipe Book: Meat Free Recipes Under 200, 300 And 400 Calories (Cooknation)
Radiant: Recipes to heal your skin from within (Hannah Sillitoe Books)
Eat Smart Eat Raw: Detox Recipes for a High Energy Diet
Raw Magic: Superfoods for Superpeople
From a Monastery Kitchen: The Classic Natural Foods Cookbook
Thug Kitchen: Eat Like You Give a F**k (Bad Manners)
Tasty Vegetarian (Quick and Easy)
Leon: Fast Vegetarian
The Fresh Vegan Kitchen: Delicious Recipes for the Vegan and Raw Kitchen
[(Gyorgy Ligeti: Of Foreign Lands and Strange Sounds)] [ Edited by Louise Duchesneau, Edited by Wolfgang Marx ] [October, 2011]
Vegetable Main Meals (Cooking for Today)
Gail Duff's Vegetarian Cookbook
The Bloodless Revolution: A Cultural History of Vegetarianism from 1600 to Modern Times
Simply Delicious
Rick Stein's French Odyssey: Over 100 New Recipes Inspired by the Flavours of France
River Cottage Gluten Free
CookSmart Vegetarian
The Vegetarian Gourmet
Chez Panisse Desserts: A Cookbook
Food for the Spirit: Vegetarianism and the World Religions
Vegetarianism: A Way of Life
Vegetarian Judaism: A Guide for Everyone
