Dan Barber
The Third Plate: Field Notes on the Future of Food
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- Books2Africa Collection
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- Subjects
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- Actors & Entertainers Biographies
- Social & Urban History Biographies
- Engineer Biographies
- Scientist Biographies
- Food & Drink
- Chemical Engineering Industrial Chemistry
- Agricultural Science
- Food Science
- Agriculture & Farming
- Industrial Chemistry & Manufacturing Technologies
- Social Issues
- Books Global Store
- Author(s)
- Published
- Publisher
- The Penguin Press
- ISBN-10
- 9781594204074
- ISBN-13
- 9781594204074
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