books by subject
Food & Travel Writing
The Prevention of Food Poisoning
The Art of Good Cooking *Includes a complete guide to wine*
Between Meals: An Appetite for Paris
Accents of the Orient/64106: Eastern Influence on Western Cooking
Margaret Thornby's Guide to Tea Rooms of Britain: Over 200 Independently Reviewed Tea Rooms
French Menu Reader: Easy to Use Dictionary of French Food
The Good Food Guide 2015
The Good Food Guide 2017
Orlando Gough Recipe Journal: A Celebration of Extraordinary Home Cooks: No. 2
The London Coffee Guide 2014
The London Coffee Guide 2017
Picnic Crumbs: A Gathering of Picnics, Packed Lunches and Provisions at Home and Abroad
NEW ZEALAND FOOD, WINE AND ART: A NEW JOURNEY.
Time Out New York Eating and Drinking: The Essential Guide to the City's Best Restaurants and Bars (Time Out New York Eating & Drinking)
The Good Hotel Guide 2019: Great Britain and Ireland: Great Britain & Ireland
The North and North Wales Independent Coffee Guide: No 4
Brooklyn (Fodor's Brooklyn) (Travel Guide (1))
Fodor's Essential Spain (Full-Color Travel Guide) (Full-color Travel Guide (1))
Fodor's Madrid's 25 Best
The Devil's Picnic: A Tour of Everything the Governments of the World Don't Want You to Try
Caribbean Street Food: Trinidad & Tobago
Bottomfeeder: How the fish on our plates is killing our planet
French Cheeses (Eyewitness Companions)
DK Eyewitness Travel Guide: Vietnam and Angkor Wat
Felix the Railway Cat
101 Wine Regions
Heston Blumenthal at Home
Around the World in 80 Trains: A 45,000-Mile Adventure
Weligama: Recipes from Sri Lanka
