Italian Food & Drink

Italian Kitchen: The Italian Recipes You Must Have (Kitchen Classics series)

By Jane Price, Jane Price

Complete Cookery: Italian (Ultimate cookery)

By Sperling, Veronica

MUSIC & MENUS FROM ITALY: Great Italian Arias, Classic Italian Recipes

By Carluccio, Antonio

World Food Italy - Marks & Spencer

By Doeser, Linda, Punter, Simon - Photographs

A Little Taste of Italy

By Murdoch Books

Bottega: Bold Italian Flavors from the Heart of California's Wine Country

By Chiarello, Michael

Jamie Cooks Italy – Jamie Oliver: Oliver Jamie

By Oliver, Jamie

Pasta e Verdura

By Bishop, Jack

The Zilli Cookbook

By Zilli, Aldo

Italian Food

By David, Elizabeth

Simple Ways to Success Italian

By Ursula Ferrigno, Peter Cassidy

A Thousand Days in Tuscany: A Bittersweet Adventure

By de Blasi, Marlena

1000 Recipes - Eat Italian - Large Format Hardback Book. Photo's and step by step instructions (Igloo Books Ltd)

By Igloo Books

Quick and Tasty Pasta (The kitchen collection)

Quick and Easy Pasta

By Linda Fraser

Tuscan Year Pa

By Romer, Elizabeth

Italian Wines 2018

By Gambero Rosso

My Italian Family COOKBOOK: recipes from three generations

By Lawrence Dallaglio, Ruth Jenkinson, Steve Baxter

Culinaria Italy

By Piras, Claudia, Madigani, Eugenio

Honey from a Weed: Fasting and Feasting in Tuscany, Catalonia, the Cyclades and Apulia

By Patience Gray, Corinna Sargood

Made in Italy: Food and Stories

By Giorgio Locatelli, Locatelli, Giorgio, Lepard, Dan

Italian (Ultimate recipes)

ce soir on dine...

By collectif

Food to Die for: Secrets from Kay Scarpetta's Kitchen

By Patricia D. Cornwell, Marlene Brown, Patricia Corwnell

Taste: The No.1 Sunday Times Bestseller

By Tucci, Stanley

The Food of Italy: Region by Region

By Roden, Claudia

Italian Wines 2009

By Gambero Rosso

The Complete Italian Cookbook

By Diana Vowles

From the Source - Italy: Italy's Most Authentic Recipes From the People That Know Them Best

By Food

La Cucina: Complete Book of Italian Cooking

By Street, Myra