Italian Food & Drink

A Table in Venice: Recipes from my home

By McAlpine, Skye

La Cucina: Complete Book of Italian Cooking

By Street, Myra

Food to Die for: Secrets from Kay Scarpetta's Kitchen

By Patricia D. Cornwell, Marlene Brown, Patricia Corwnell

Taste: The No.1 Sunday Times Bestseller

By Tucci, Stanley

The Food of Italy: Region by Region

By Roden, Claudia

Italian Wines 2009

By Gambero Rosso

ce soir on dine...

By collectif

Antonio Carluccio Cooks Pasta (TV Cooks S.)

By Carluccio, Antonio

The Complete Italian Cookbook

By Diana Vowles

From the Source - Italy: Italy's Most Authentic Recipes From the People That Know Them Best

By Food

Passione

By Gennaro Contaldo

As the Romans Do: Authentic and reinvented recipes from the Eternal City

By Eleonora Galasso

The Italian Mama's Kitchen

By Giancarlo Caldesi, Katie Caldesi

River Cafe Pocket Books: Pasta and Ravioli

By Rose Gray, Ruth Rogers

Pomp and Sustenance: Twenty-five Centuries of Sicilian Food

By Mary Taylor Simeti

My Favourite Italian Recipes: My Favourite Italian Recipes

By Antonio Carluccio

Vegetables

By Antonio Carluccio

Pasta

By Julia Della Croce

Valentina Harris Cooks Italian

By Valentina Harris

Italian

By Penny Stephens

The Sopranos Family Cookbook

By Artie Bucco

The Little Pasta Cookbook: Favourite Recipes from an Italian Garden

Italian Cooking

By Godfrey Cave

Heat: An Amateur's Adventures as Kitchen Slave, Line Cook, Pasta-maker and Apprentice to a Butcher in Tuscany

By Bill Buford

A Taste of the Sun: Gino's Italian Escape (Book 2)

By Gino D'Acampo

Rosemary And Bitter Oranges: Growing up in a Tuscan Kitchen

By Patrizia Chen

Italy

By Sylvia Goulding

Valvona & Crolla: A Year at an Italian Table

By Mary Contini, Philip Contini

The Geometry of Pasta

By Jacob Kenedy, Caz Hildebrand

Taste of Venice: Traditional Venetian Cooking