Italian Food & Drink

Complete Cookery: Italian (Ultimate cookery)

By Sperling, Veronica

Italian Cooking Class Cookbook (Australian Women's Weekly)

By Rolfe, Patricia (Editor.)

A Little Taste of Italy

By Murdoch Books

MUSIC & MENUS FROM ITALY: Great Italian Arias, Classic Italian Recipes

By Carluccio, Antonio

Bottega: Bold Italian Flavors from the Heart of California's Wine Country

By Chiarello, Michael

Italian Kitchen: The Italian Recipes You Must Have (Kitchen Classics series)

By Jane Price, Jane Price

World Food Italy - Marks & Spencer

By Doeser, Linda, Punter, Simon - Photographs

The Italian Kitchen: An A-Z of Ingredients and Classic Recipes

By Kate Whiteman, Jeni Wright and Angela Boggiano, Linda Fraser, Lucinda Ganderton

A Taste of Venice: At Table with Brunetti

By Leon, Donna, Pianaro, Roberta

Patsy's Cookbook

By Scognamillo, Salvatore

Best 125 Meatless Italian Dishes

By Geiskopf-Hadler, Susann, Toomay, Mindy

Preserving Our Italian Heritage

Passione: The Italian Cookbook

By Contaldo, Gennaro

Complete Book of Italian Cooking

By Sperling, Veronica

Antipasti

By Croce, Julia Della

Italian Cooking

By Ferguson, Judith

Italian Country Cooking (Anne Willan's Look & Cook)

By ANNE WILLANS

Quick and Easy Pasta

Tuscan in the Kitchen

By Luongo, Pino

Italian Cooking: A Treasury of Italian Dishes for Every Occasion

By Ruggieri, Luisa De, Born, Nina

Gino's Healthy Italian for Less: 100 feelgood family recipes for under £5

By D'Acampo, Gino

Simple Ways to Success Italian

By Ursula Ferrigno, Peter Cassidy

Italian Food

By David, Elizabeth

The Zilli Cookbook

By Zilli, Aldo

Jamie Cooks Italy – Jamie Oliver: Oliver Jamie

By Oliver, Jamie

Hamlyn All Colour Cookbook 200 Pasta Dishes: Over 200 Delicious Recipes and Ideas (Hamlyn All Colour Cookery)

By Marina Filippelli, Hamlyn Cookbooks

Pasta e Verdura

By Bishop, Jack

Fantastico! Modern Italian Food

By Gino D'Acampo

Eating in Sicily

By Bonechi Books

A Taste of the Sun (Penguin Great Food)

By David, Elizabeth