Italian Food & Drink

The Wise Guy Cookbook: My Favorite Recipes From My Life as a Goodfella to Cooking on the Run

By Henry Hill, Priscilla Davis, Nicholas Pileggi

River Cafe Pocket Books: Fish and Shellfish

By Rose Gray, Ruth Rogers

Risotto! Risotto!: 85 Recipes and All the Know-how You Need to Make Italy's Famous Rice Dish

By Valentina Harris

The Pasta Man: The Art of Making Spectacular Pasta - with 40 Recipes

By Mateo Zielonka

Pasta

By Anna Del Conte, Eric Treuille, Julia Della Croce

Aaron Cooks Italian

By Aaron Craze, Jamie Oliver

Loyd Grossman's Italian Journey: Over 60 Original Recipes

By Loyd Grossman

Pasta Sauces: Over 200 delicious recipes

Gennaro's Easy Italian

By Gennaro Contaldo

Twelve Pb: A Tuscan Cookbook

By Tessa Kiros

Two Greedy Italians - Carluccio / Contaldo (Hardback)

By A. Carluccio and G. Contaldo

Pronto! Let's cook Italian in 20 minutes (Gino D’Acampo)

By Gino D'Acampo

Tuscan Summer: Recipes and Recollections from the Heart of Italy

By Audrey Gordon, Tom Gleisner, W. H. Phillips, Phillip Gordon

Eataly: Contemporary Italian Cooking

By Phaidon

Italian Cooking

Old World Italian

By Mimi Thorisson

Nigellissima: Instant Italian Inspiration (Nigella Collection)

By Nigella Lawson

Al Forno

By Maxine Clark

La Famiglia: The Cookbook

By Alvaro Maccioni

What I Ate in One Year

By Stanley Tucci

Dear Alfonso: An Italian Feast of Love and Laughter

By Mary Contini

Gino's Italian Adriatic Escape: A taste of Italy from Veneto to Puglia

By Gino D'Acampo

Fresh Italian

By Marina Filippelli

Artisan Pizza to Make Perfectly at Home

By Giuseppe Mascoli, Bridget Hugo

Fish & Shellfish

By Antonio Carluccio, Priscilla Carluccio

River Cafe Cook Book Two

By Rose Gray, Ruth Rogers

The Italian Diet

By Gino D'Acampo

Jamie Oliver's Food Tube: The Pasta Book

By Gennaro Contaldo

Barbecue: 50 Easy Recipes

By Academia Barilla

Bringing Tuscany Home: Sensuous Style from the Heart of Italy

By Frances Mayes, Edward Mayes