Devlin, J.R., Williams, C.
Foods, Nutrition and Sports Performance: An international Scientific Consensus organized by Mars Incorporated with International Olympic Committee patronage
- Availability
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- Books2Africa Collection
- Subjects
-
- Weight Control Nutrition
- Low Fat Diet
- Public Health Administration
- Biomechanics - Human Kinetics
- Biological Sciences
- Chemical Engineering Industrial Chemistry
- Public Health & Preventive Medicine
- Physiology
- Public Health & Preventive Medicine Textbooks
- General Sports
- Hobbies & Games
- Sports Training & Coaching
- Vocational
- Nutrition
- Fitness through Aerobics
- Author(s)
- Published
- 16th September 1992
- Publisher
- Routledge
- ISBN-10
- 0419178902
- ISBN-13
- 9780419178903
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