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Food & Drink Encyclopaedias & Dictionaries

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GRAPES AND WINES: A Comprehensive Guide to Varieties and Flavours

By Oz Clarke

Wine Folly: A Visual Guide to the World of Wine

By Justin Hammack, Madeline Puckette

Calorie Counter

By Harpercollins Publishers, Collins UK

Understanding Organizations (Penguin Education)

By Handy, Charles B., Charles B. Handy

From the Source - Italy: Italy's Most Authentic Recipes From the People That Know Them Best

By Food

Wine: The classic guide to the world of wine

By Mitchell Beazley, Hugh Johnson

Sunday Times: Wine: An Introduction

By Joanna Simon

Superplonk: Gluck's Guide to Supermarket Wine: 1993

By Malcolm Gluck

The Dictionary of Pub Names (Wordsworth Reference)

By N/A

Food: A Culinary History: A Culinary History from Antiquity to the Present (European Perspectives: A Series in Social Thought and Cultural Criticism)

By Flandrin, Jean–Louis

Safe Slo Cooker Recipes: Getting it Right

By Yates, Annette

Superplonk 1992: Gluck's Guide to Supermarket Wine

By Gluck, Malcolm

The Secret Life of Cows

By Young, Rosamund

The Cook's Encyclopedia od Mexican Cooking (Mexican Cooking)

By jane-milton

The Penguin Dictionary of English Grammar

By Trask, R L

Michael Broadbent's Winetasting

By Broadbent, J.M., Michael

The Essential Scratch & Sniff Guide To Becoming A Whiskey Know-It-All: Know Your Booze Before You Choose

By Betts, Richard, English Sacca, Crystal, Macnaughton, Wendy

Realeat Encyclopedia of Vegetarian Living

By Cox, Peter

Wheatless Cooking: Including Gluten-Free and Sugar Free Recipes.

By Coffey, L.

Cooking Light Annual Recipes 2014

By Oxmoor House

The Little Bacon Cookbook: From Starters to Sweets – Because Bacon Goes with Everything

By Campbell, Jack

Pure Style: Recipes for Every Day

By Cumberbatch, Jane

THORSONS CALORIE COUNTER [New edition]

By Thorsons

Technically Food: Inside Silicon Valley’s Mission to Change What We Eat

By Zimberoff, Larissa

Gastrophysics: The New Science of Eating

By Spence, Charles

Gin: A guide to the world’s greatest gins (Collins Little Books)

By Roskrow, Dominic, Collins Books

The Cook's Encyclopedia of Spices

By Morris, Sallie, Mackley, Lesley

The Ultimate Encyclopedia of Wine, Beer, Spirits & Liqueurs: The Definitive Reference Guide to Alcohol-based Drinks

By Stuart Walton, BRIAN GLOVER

The Sotheby's Wine Encyclopedia: The Classic Reference to the Wines of the World

By tom-stevenson, Stevenson, Tom

The Cheese Room

By Michelson, Patricia